Department of Food and Resource Economics

 

 
  1. Published

    "A Summer Place": Darjeeling in the Tourist Gaze

    Bennike, R. B., 2018, Darjeeling Reconsidered: Histories, Politics, Environments. Middleton, T. & Shneiderman, S. (eds.). Oxford University Press, p. 54-73 20 p.

    Research output: Chapter in Book/Report/Conference proceedingBook chapterResearchpeer-review

  2. Published

    "As we exploit the river, we should give something back": A moral ecology of sand extraction

    Hougaard, Inge-Merete, Sep 2023, In: The Extractive Industries and Society. 15, 7 p., 101301.

    Research output: Contribution to journalJournal articlepeer-review

  3. Published

    "Data is Oil" is the Biggest Misunderstanding of the Digital Economy

    Han, Haiting, Aug 2020, In: NEW FINANCE. 11, p. 45-47 3 p.

    Research output: Contribution to journalJournal articlepeer-review

  4. Published

    "Entomophagy": an evolving terminology in need of review

    Evans, J. D., Alemu, Mohammed Hussen, Flore, R., Frøst, Michael Bom, Halloran, A. M. S., Jensen, Annette Bruun, Maciel Vergara, G., Meyer-Rochow, V. B., Münke-Svendsen, C., Olsen, Søren Bøye, Payne, C., Roos, Nanna, Rozin, P., Tan, H. S. G., van Huis, A., Vantomme, P. & Eilenberg, Jørgen, 2015, In: Journal of Insects as Food and Feed. 1, 4, p. 293-305 13 p.

    Research output: Contribution to journalReviewpeer-review

  5. Published

    "Eres lo que deshechas": Aspectos filosóficos del desperdicio de alimentos

    Gjerris, Mickey & Gaiani, S., 2018, Derecho a una Alimentación Adecuada y Despilfarro Alimentario. Escajedo San Epifanio, L., Rebato Ochoa, E. & López Basaguren, A. (eds.). Valencia: Tirant lo Blanch, p. 163-192 30 p.

    Research output: Chapter in Book/Report/Conference proceedingBook chapterResearchpeer-review

  6. Published

    "Experimental" or business as usual? Implementing the European Union Forest Law Enforcement, Governance and Trade (FLEGT) voluntary partnership agreement in Ghana

    Hansen, Christian Pilegaard, Rutt, Rebecca Leigh & Acheampong, E., 2018, In: Forest Policy and Economics. 96, p. 75-82 8 p.

    Research output: Contribution to journalJournal articlepeer-review

  7. Published

    "Nothing really responsible goes on here": scientists’ experience and practice of responsibility

    Glerup, Cecilie, Davies, S. R. & Horst, M., 2017, In: Journal of Responsible Innovation. 4, 3, p. 319-336 18 p.

    Research output: Contribution to journalJournal articlepeer-review

  8. Published

    "Open" Product and Process Innovation: The Complementary Roles of R&D, Manufacturing and Marketing in External Knowledge Sourcing

    Bogers, Marcel & Lhuillery, S., 2018, World Scientific Reference on Innovation: Open Innovation, Ecosystems and Entrepreneurship: Issues and Perspectives. Nambisan, S. (ed.). Singapore; Hackensack, NJ & London: World Scientific, Vol. 3. p. 77-110 34 p.

    Research output: Chapter in Book/Report/Conference proceedingBook chapterResearchpeer-review

  9. Published

    "Our burgers eat carbon": Investigating the discourses of corporate net-zero commitments

    Christiansen, Kirstine Lund, Hajdu, F., Planting Mollaoglu, E., Andrews, A., Carton, W. & Fischer, K., 2023, In: Environmental Science & Policy. 142, p. 79-88 10 p.

    Research output: Contribution to journalJournal articlepeer-review

  10. Published

    "Quality does not sell itself": divergence between ‘objective’ product quality and preference for coffee in naïve consumers

    Giacalone, D., Fosgaard, Toke Reinholt, Steen, Ida & Münchow, M., 2016, In: British Food Journal. 118, 10, p. 2462-2474 13 p.

    Research output: Contribution to journalJournal articlepeer-review

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