Aske Skovmand Bosselmann
Associate Professor
Section for Production, Markets and Policy
Rolighedsvej 23
1958 Frederiksberg C
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Characterization of Kenyan honeys based on their physicochemical properties, botanical and geographical origin
Warui, M. W., Hansted, L., Gikungu, M., Mburu, J., Kironchi, G. & Bosselmann, Aske Skovmand, 2019, In: International Journal of Food Science. 2019, 11 p., 2932509.Research output: Contribution to journal › Journal article › Research › peer-review
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Measuring forest and wild product contributions to household welfare: testing a scalable household survey instrument in Indonesia
Bakkegaard, R. K., Hogarth, N. J., Bong, I. W., Bosselmann, Aske Skovmand & Wunder, S., 2017, In: Forest Policy and Economics. 84, p. 20-28 9 p.Research output: Contribution to journal › Journal article › Research › peer-review
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Identifying honeys for Geographical Indication recognition: motivation for land use improvement and honey bee conservation
Besah-Adanu, C., Kwapong, P., Bosselmann, Aske Skovmand & Hansted, L., 2015, Tropentag 2015 Book of abstracts: Management of land use systems for enhanced food security: conflicts, controversies and resolutions. Tielkes, E. (ed.). Göttingen: Cuvillier Verlag Göttingen, p. 742 1 p. ID 721Research output: Chapter in Book/Report/Conference proceeding › Conference abstract in proceedings › Research › peer-review
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Food origin labels in Ghana: Finding inspiration in the European geographical indications system on honey
Besah‐Adanu, C., Bosselmann, Aske Skovmand, Hansted, L. & Kwapong, P. K., 2019, In: The Journal of World Intellectual Property. 22, 5-6, p. 349-363 15 p.Research output: Contribution to journal › Journal article › Research › peer-review
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The Role of Innovation in Sustainable Cocoa Cultivation: Moving Beyond Mitigation and Adaptation
Boadi, S. A., Olwig, M. F., Asare, R., Bosselmann, Aske Skovmand & Owusu, K., 2022, Climate Induced Innovation: Mitigation and Adaptation to Climate Change. Coromaldi, M. & Auci, S. (eds.). Palgrave Macmillan, p. 47-80 34 p.Research output: Chapter in Book/Report/Conference proceeding › Book chapter › Research › peer-review
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Household Economics of Cocoa Agroforestry: Costs and Benefits
Boadi, S. A., Bosselmann, Aske Skovmand, Owusu, K., Asare, R. & Olwig, M. F., 2023, Agroforestry as Climate Change Adaptation: The Case of Cocoa Farming in Ghana. Olwig, M. F., Bosselmann, A. S. & Owusu, K. (eds.). Palgrave Macmillan, p. 121-145Research output: Chapter in Book/Report/Conference proceeding › Book chapter › Research › peer-review
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A road to import of traceable, responsibly produced and deforestation-free soy: Perspectives of Danish and European stakeholders
Bosselmann, Aske Skovmand & Dolmer, S. E. N., 2022, 43 p.. (IFRO Commissioned Work; No. 2022/05).Research output: Memorandum/exposition › Memorandum
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Sustainability as competitive advantage: Validation of Compliance
Bosselmann, Aske Skovmand, Thomsen, M. N., Jensen, M. V., Hansen, E. W., Jakobsen, A. B. & Gylling, M., 2019, 54 p.. (IFRO Commissioned Work; No. 2018/16).Research output: Memorandum/exposition › Memorandum
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Baggrund for fortællingen om den bæredygtige og ressourceeffektive danske fødevaresektor
Bosselmann, Aske Skovmand, Jensen, M. V., Lillethorup, T. R. & Gylling, M., 2016, Institut for Fødevare- og Ressourceøkonomi, Københavns Universitet. 75 p. (IFRO Rapport; No. 248).Research output: Book/Report › Report › Commissioned
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En kop kaffe med biodiversitet og rent drikkevand, tak!
Bosselmann, Aske Skovmand, 12 Aug 2012Research output: Other contribution › Net publication - Internet publication › Communication
ID: 4229352
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Economic potential of a Danish production of Artemisia annua based feed additives for broilers
Research output: Book/Report › Report › Research
Published