Jørgen Dejgård Jensen

Jørgen Dejgård Jensen

Professor


  1. 2005
  2. Published

    Pesticide reducing instruments: an interdisciplinary analysis of effectiveness and optimality

    Jacobsen, L., Jensen, Jørgen Dejgård, Andersen, M., Bjørner, T. B., Hauch, J. & Topping, C. J., 2005, 8. Annual Conference on Global Economic Analysis. Center for Global Trade Analysis, Purdue University, Vol. 8. p. 1-24 24 p.

    Research output: Chapter in Book/Report/Conference proceedingArticle in proceedingsResearch

  3. Published
  4. Published

    Vertical price transmission in the Danish food chain

    Jensen, Jørgen Dejgård & Møller, A. S., 2005, The northern european food insutry. Nordic Associations of Agricultural Scientists, p. 1-12 12 p.

    Research output: Chapter in Book/Report/Conference proceedingConference abstract in proceedingsResearch

  5. Published

    Økonomi og rammebetingelser for dansk husdyrproduktion

    Jensen, Jørgen Dejgård, Hansen, J., Meldgaard, P., Gylling, M., Pedersen, Søren Marcus, Christensen, J., Jacobsen, Brian H. & Abildtrup, J., 2005, Frederiksberg

    Research output: Other contributionResearch

  6. Published

    The development of farm size on Danish organic farms - a comment to the conventionalisation debate

    Langer, Vibeke, Frederiksen, P. & Jensen, Jørgen Dejgård, 2005, Researching sustainable systems. Köpke, U., Niggli, U., Neuhoff, D., Cornish, P., Lockeretz, W. & Willer, H. (eds.). p. 1-5 5 p.

    Research output: Chapter in Book/Report/Conference proceedingArticle in proceedingsResearch

  7. Published

    Demand for low-fat dairy products - demand for healthiness or taste?

    Smed, S. & Jensen, Jørgen Dejgård, 2005, Environment, information and consumer behaviour. Krarup, S. & Russell, C. S. (eds.). Cheltenham, UK: E. Elgar, p. 179-195 17 p.

    Research output: Chapter in Book/Report/Conference proceedingBook chapterResearch

  8. Published

    Differentiated food taxes as a tool in health and nutrition policy

    Smed, S., Jensen, Jørgen Dejgård & Denver, Sigrid, 2005, The future of rural Europe on a global agri-food system. European Association of Agricultural Economists, p. 1-15 15 p.

    Research output: Chapter in Book/Report/Conference proceedingArticle in proceedingsResearch

  9. Published

    Food safety information and food demand

    Smed, S. & Jensen, Jørgen Dejgård, 2005, In: British Food Journal. 107, 3, p. 173-186 14 p.

    Research output: Contribution to journalJournal articlepeer-review

  10. 2004
  11. Published

    Økonomiske analyser af virkemidler til reduktion af næringsstofbelastningen til Ringkøbing Fjord

    Abildtrup, J., Ørum, Jens Erik, Jensen, Jørgen Dejgård & Jacobsen, Brian H., 2004, København: Fødevareøkonomisk Institut, Københavns Universitet, 77 p. (FOI Working Paper; No. 4, Vol. 2004).

    Research output: Working paperResearch

  12. Published

    Omkostninger ved reduktion af landbrugets næringsstoftab til vandmiljøet: forarbejde til Vandmiljøplan III

    Jacobsen, Brian H., Abildtrup, J., Andersen, M., Christensen, Tove, Hasler, B., Hussain, Z. B., Huusom, H., Jensen, Jørgen Dejgård, Schou, J. S. & Ørum, Jens Erik, 2004, København: Fødevareøkonomisk Institut. 299 p. (Rapport / Fødevareøkonomisk Institut; No. 167).

    Research output: Book/ReportReport

ID: 919330