Katherine O'Doherty Jensen

Katherine O'Doherty Jensen

Associate professor emeritus


Publication year:
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11 - 20 out of 39Page size: 10
  1. 2012
  2. Published

    Økologisk fødevareforbrug

    Jensen, Katherine O'Doherty & Lund, Thomas Bøker, 2012, Mad, mennesker og måltider: samfundsvidenskabelige perspektiver. Holm, L. & Kristensen, S. T. (eds.). 2. udgave ed. København: Munksgaard , p. 253-268 16 p.

    Research output: Chapter in Book/Report/Conference proceeding › Book chapter › Education

  3. 2011
  4. Published

    Actual and potential development of consumer demand on the organic food market in Europe

    Jensen, Katherine O'Doherty, Denver, Sigrid & Zanolic, R., 2011, In: N J A S Wageningen Journal of Life Sciences. 58, 3-4, p. 79-84 6 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  5. Published

    Økologiske forbrugere i Danmark - hvem er de?

    Lund, Thomas Bøker, Jensen, Katherine O'Doherty & Andersen, Laura Mørch, 2011, Økologiske fødevarer – hvor bevæger forbrugerne sig hen?. Tveit, G. & Sandøe, P. (eds.). Center for Bioetik og Risikovurdering, p. 13-26 14 p.

    Research output: Chapter in Book/Report/Conference proceeding › Book chapter › Communication

  6. 2009
  7. Published

    Sociological aspects of meat in meals: Cultural impacts and meal patterns

    Jensen, Katherine O'Doherty, 2009, Proceedings from the 55th International Congress of Meat Science and Technology (ICoMST). p. 1626-1631 6 p.

    Research output: Chapter in Book/Report/Conference proceeding › Article in proceedings › Research

  8. 2008
  9. Published

    Consumption of organic foods from a life history perspective: an explorative study among Danish consumers

    Lund, Thomas Bøker & Jensen, Katherine O'Doherty, 2008, Copenhagen: Department of Human Nutrition, University of Copenhagen. 64 p.

    Research output: Book/Report › Report › Research

  10. Published

    Hvorfor køber forbrugerne økologi?

    Jensen, Katherine O'Doherty, Lund, Thomas Bøker, Andersen, L. M., Christensen, V. T., Krarup, S., Christensen, Tove, Denver, Sigrid, Bossen, H., Hindborg, H., Roland, T. & Øllgaard, G., 2008, Udvikling, vækst og integritet i den danske økologisektor: vidensyntese om muligheder og barrierer for fortsat udvikling og markedsbaseret vækst i produktion, forarbejdning og omsætning af økologiske produkter. Alrøe, H. F. & Halberg, N. (eds.). Foulum: ICROFS, p. 91-129 39 p. (Vidensyntese; No. 1).

    Research output: Chapter in Book/Report/Conference proceeding › Report chapter › Research

  11. Published

    Nye forbruger-segmenter

    Jensen, Katherine O'Doherty, 2008, In: Økologisk Jordbrug. 28, 406, 1 p.

    Research output: Contribution to journal › Journal article › Communication

  12. Published

    The character of demand in mature organic food markets: Great Britain and Denmark compared

    Wier, M., Jensen, Katherine O'Doherty, Andersen, L. M. & Millock, K., 2008, In: Food Policy. 33, 5, p. 406-421 16 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  13. Published

    Understanding the organic consumer through narratives: an international comparison

    Midmore, P., Ayres, N., Lund, Thomas Bøker, Naspetti, S., Zanoli, R. & Jensen, Katherine O'Doherty, 2008, Cultivating the future based on science: volume 2: livestocks, socio-economy and cross disciplinary research in organic agriculture. Neuhoff, D., Halberg, N., Alföldi, T., Lockeretz, W., Thommen, A., Rasmussen, I. A., Hermansen, J., Vaarst, M., Lueck, L., Caporali, F., Jensen, H. H., Migliorini, P. & Willer, H. (eds.). International Society of Organic Agriculture Research (ISOFAR), p. 256-260 5 p.

    Research output: Chapter in Book/Report/Conference proceeding › Article in proceedings › Research › peer-review

  14. 2006
  15. Published

    Distributionsformens betydning for troværdigheden af økologiske fødevarer

    Jensen, Katherine O'Doherty, 2006, FØJO II - Forskning i økologisk jordbrug og økologiske fødevaresystemer 2000-2005. Sørensen, L. S. & Andreasen, C. B. (eds.). Forskningscenter for Økologisk Jordbrug og Fødevaresystemer, p. 136-139 4 p.

    Research output: Chapter in Book/Report/Conference proceeding › Report chapter › Research

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