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Antioxidant activity of cichoric acid and alkamides from Echinacea purpurea, alone and in combination. / Thygesen, Line; Thulin, Johanna; Mortensen, Alan; Skibsted, Leif Horsfelt; Mølgaard, Per.
In:
Food Chemistry, Vol. 101, No. 1, 2007, p. 74-81.
Research output: Contribution to journal › Journal article › Research › peer-review
Harvard
Thygesen, L, Thulin, J, Mortensen, A
, Skibsted, LH & Mølgaard, P 2007, '
Antioxidant activity of cichoric acid and alkamides from Echinacea purpurea, alone and in combination',
Food Chemistry, vol. 101, no. 1, pp. 74-81.
https://doi.org/10.1016/j.foodchem.2005.11.048APA
Thygesen, L., Thulin, J., Mortensen, A.
, Skibsted, L. H., & Mølgaard, P. (2007).
Antioxidant activity of cichoric acid and alkamides from Echinacea purpurea, alone and in combination.
Food Chemistry,
101(1), 74-81.
https://doi.org/10.1016/j.foodchem.2005.11.048Vancouver
Thygesen L, Thulin J, Mortensen A
, Skibsted LH, Mølgaard P.
Antioxidant activity of cichoric acid and alkamides from Echinacea purpurea, alone and in combination.
Food Chemistry. 2007;101(1):74-81.
https://doi.org/10.1016/j.foodchem.2005.11.048Author
Thygesen, Line ; Thulin, Johanna ; Mortensen, Alan ; Skibsted, Leif Horsfelt ; Mølgaard, Per. / Antioxidant activity of cichoric acid and alkamides from Echinacea purpurea, alone and in combination. In: Food Chemistry. 2007 ; Vol. 101, No. 1. pp. 74-81.
Bibtex
@article{bed36e40ff3111dcbee902004c4f4f50,
title = "Antioxidant activity of cichoric acid and alkamides from Echinacea purpurea, alone and in combination",
keywords = "Former Faculty of Pharmaceutical Sciences",
author = "Line Thygesen and Johanna Thulin and Alan Mortensen and Skibsted, {Leif Horsfelt} and Per M{\o}lgaard",
year = "2007",
doi = "10.1016/j.foodchem.2005.11.048",
language = "English",
volume = "101",
pages = "74--81",
journal = "Food Chemistry",
issn = "0308-8146",
publisher = "Elsevier",
number = "1",
}
RIS
TY - JOUR
T1 - Antioxidant activity of cichoric acid and alkamides from Echinacea purpurea, alone and in combination
AU - Thygesen, Line
AU - Thulin, Johanna
AU - Mortensen, Alan
AU - Skibsted, Leif Horsfelt
AU - Mølgaard, Per
PY - 2007
Y1 - 2007
KW - Former Faculty of Pharmaceutical Sciences
U2 - 10.1016/j.foodchem.2005.11.048
DO - 10.1016/j.foodchem.2005.11.048
M3 - Journal article
VL - 101
SP - 74
EP - 81
JO - Food Chemistry
JF - Food Chemistry
SN - 0308-8146
IS - 1
ER -
