Danish consumers’ perceptions of food additives and other technologies

Research output: Book/ReportReport

Standard

Danish consumers’ perceptions of food additives and other technologies. / Christensen, Tove; Mørkbak, Morten Raun; Evald, Sannah Sophie Thorngreen ; Jensen, Jørgen Dejgård.

Institute of Food and Resource Economics, University of Copenhagen, 2011. 100 p. (FOI Commissioned Work; No. 2011/4).

Research output: Book/ReportReport

Harvard

Christensen, T, Mørkbak, MR, Evald, SST & Jensen, JD 2011, Danish consumers’ perceptions of food additives and other technologies. FOI Commissioned Work, no. 2011/4, Institute of Food and Resource Economics, University of Copenhagen.

APA

Christensen, T., Mørkbak, M. R., Evald, S. S. T., & Jensen, J. D. (2011). Danish consumers’ perceptions of food additives and other technologies. Institute of Food and Resource Economics, University of Copenhagen. FOI Commissioned Work No. 2011/4

Vancouver

Christensen T, Mørkbak MR, Evald SST, Jensen JD. Danish consumers’ perceptions of food additives and other technologies. Institute of Food and Resource Economics, University of Copenhagen, 2011. 100 p. (FOI Commissioned Work; No. 2011/4).

Author

Christensen, Tove ; Mørkbak, Morten Raun ; Evald, Sannah Sophie Thorngreen ; Jensen, Jørgen Dejgård. / Danish consumers’ perceptions of food additives and other technologies. Institute of Food and Resource Economics, University of Copenhagen, 2011. 100 p. (FOI Commissioned Work; No. 2011/4).

Bibtex

@book{93d44dec15914d8b921654f33d3db54f,
title = "Danish consumers{\textquoteright} perceptions of food additives and other technologies",
author = "Tove Christensen and M{\o}rkbak, {Morten Raun} and Evald, {Sannah Sophie Thorngreen} and Jensen, {J{\o}rgen Dejg{\aa}rd}",
year = "2011",
language = "English",
series = "FOI Commissioned Work",
publisher = "Institute of Food and Resource Economics, University of Copenhagen",
number = "2011/4",

}

RIS

TY - RPRT

T1 - Danish consumers’ perceptions of food additives and other technologies

AU - Christensen, Tove

AU - Mørkbak, Morten Raun

AU - Evald, Sannah Sophie Thorngreen

AU - Jensen, Jørgen Dejgård

PY - 2011

Y1 - 2011

M3 - Report

T3 - FOI Commissioned Work

BT - Danish consumers’ perceptions of food additives and other technologies

PB - Institute of Food and Resource Economics, University of Copenhagen

ER -

ID: 44757228