Lotte Holm

Lotte Holm

Professor


  1. 2001
  2. Published

    Family meals

    Holm, Lotte, 2001, Eating patterns : a day in the lives of Nordic peoples. Kjærnes, U. (ed.). National Institute for Consumer Research, Vol. 7. p. 199-212 14 p. (SIFO report).

    Research output: Chapter in Book/Report/Conference proceedingBook chapterResearch

  3. Published

    Introduction

    Kjærnes, U., Ekström, M. P., Gronow, J., Holm, Lotte & Mäkelä, J., 2001, Eating patterns : a day in the lives of Nordic peoples. Kjærnes, U. (ed.). National Institute for Consumer Research, Vol. 7. p. 25-63 39 p. (SIFO report).

    Research output: Chapter in Book/Report/Conference proceedingBook chapterResearch

  4. Published

    Monitoring of dietary changes by telephone interviews: results from Denmark

    Haraldsdóttir, J., Holm, Lotte, Astrup, A., Halkjær, J. & Stender, Steen, 2001, In: Public Health Nutrition. 4, 6, p. 1287-1295 9 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  5. Published

    The multiple meanings of food on modern everyday life: the exemple of meat

    Holm, Lotte, 2001, Sociology of consumption. p. 146-158 13 p.

    Research output: Chapter in Book/Report/Conference proceedingBook chapterCommunication

  6. Published

    The social context of eating

    Holm, Lotte, 2001, Eating patterns: a day in the lives of Nordic peoples. Kjærnes, U. (ed.). National Institute for Consumer Research, p. 159-198 40 p. (SIFO report, Vol. 7).

    Research output: Chapter in Book/Report/Conference proceedingBook chapterResearch

ID: 920181