Standard
Valuation of food safety in meat : a review of stated preference studies. / Mørkbak, Morten Raun; Christensen, Tove; Gyrd-Hansen, Dorte.
In:
Acta Agriculturæ Scandinavica C - Food Economics, Vol. 5, No. 2, 2008, p. 63-74.
Research output: Contribution to journal › Journal article › Research › peer-review
Harvard
Mørkbak, MR
, Christensen, T & Gyrd-Hansen, D 2008, '
Valuation of food safety in meat: a review of stated preference studies',
Acta Agriculturæ Scandinavica C - Food Economics, vol. 5, no. 2, pp. 63-74.
https://doi.org/10.1080/16507540902898997APA
Mørkbak, M. R.
, Christensen, T., & Gyrd-Hansen, D. (2008).
Valuation of food safety in meat: a review of stated preference studies.
Acta Agriculturæ Scandinavica C - Food Economics,
5(2), 63-74.
https://doi.org/10.1080/16507540902898997Vancouver
Mørkbak MR
, Christensen T, Gyrd-Hansen D.
Valuation of food safety in meat: a review of stated preference studies.
Acta Agriculturæ Scandinavica C - Food Economics. 2008;5(2):63-74.
https://doi.org/10.1080/16507540902898997Author
Mørkbak, Morten Raun ; Christensen, Tove ; Gyrd-Hansen, Dorte. / Valuation of food safety in meat : a review of stated preference studies. In: Acta Agriculturæ Scandinavica C - Food Economics. 2008 ; Vol. 5, No. 2. pp. 63-74.
Bibtex
@article{a7e23460ebd311deba73000ea68e967b,
title = "Valuation of food safety in meat: a review of stated preference studies",
author = "M{\o}rkbak, {Morten Raun} and Tove Christensen and Dorte Gyrd-Hansen",
year = "2008",
doi = "10.1080/16507540902898997",
language = "English",
volume = "5",
pages = "63--74",
journal = "Acta Agriculturae Scandinavica. Section C. Food Economics",
issn = "1650-7541",
publisher = "Taylor & Francis",
number = "2",
}
RIS
TY - JOUR
T1 - Valuation of food safety in meat
T2 - a review of stated preference studies
AU - Mørkbak, Morten Raun
AU - Christensen, Tove
AU - Gyrd-Hansen, Dorte
PY - 2008
Y1 - 2008
U2 - 10.1080/16507540902898997
DO - 10.1080/16507540902898997
M3 - Journal article
VL - 5
SP - 63
EP - 74
JO - Acta Agriculturae Scandinavica. Section C. Food Economics
JF - Acta Agriculturae Scandinavica. Section C. Food Economics
SN - 1650-7541
IS - 2
ER -
