Global patterns and determinants of the economic importance of bushmeat

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Global patterns and determinants of the economic importance of bushmeat. / Nielsen, Martin Reinhardt; Pouliot, Mariéve; Meilby, Henrik; Smith-Hall, Carsten; Angelsen, Arild.

In: Biological Conservation, Vol. 215, 2017, p. 277-287.

Research output: Contribution to journalJournal articleResearchpeer-review

Harvard

Nielsen, MR, Pouliot, M, Meilby, H, Smith-Hall, C & Angelsen, A 2017, 'Global patterns and determinants of the economic importance of bushmeat', Biological Conservation, vol. 215, pp. 277-287. https://doi.org/10.1016/j.biocon.2017.08.036

APA

Nielsen, M. R., Pouliot, M., Meilby, H., Smith-Hall, C., & Angelsen, A. (2017). Global patterns and determinants of the economic importance of bushmeat. Biological Conservation, 215, 277-287. https://doi.org/10.1016/j.biocon.2017.08.036

Vancouver

Nielsen MR, Pouliot M, Meilby H, Smith-Hall C, Angelsen A. Global patterns and determinants of the economic importance of bushmeat. Biological Conservation. 2017;215:277-287. https://doi.org/10.1016/j.biocon.2017.08.036

Author

Nielsen, Martin Reinhardt ; Pouliot, Mariéve ; Meilby, Henrik ; Smith-Hall, Carsten ; Angelsen, Arild. / Global patterns and determinants of the economic importance of bushmeat. In: Biological Conservation. 2017 ; Vol. 215. pp. 277-287.

Bibtex

@article{081829e95f634e05a2f215a19a27421d,
title = "Global patterns and determinants of the economic importance of bushmeat",
abstract = "Knowledge about the economic role of bushmeat in rural livelihoods mainly stems from small case studies in sites characterised by high hunting intensities, challenging the formation of national-level conservation and development policies. We use the global Poverty Environment Network data to analyse the economic importance of bushmeat to rural households in sites selected with no consideration of the level of bushmeat hunting. Data were gathered from 7978 households in 333 communities across 24 tropical and sub-tropical countries in Latin America, Asia, and Sub-Saharan Africa. We report prevalence of hunting; absolute bushmeat income (both cash and subsistence income); share of bushmeat income in total household income; and share of bushmeat income obtained in cash. We investigate patterns and determinants of these variables at the community mean level using generalized linear models, focusing on six general hypothesis identified from the literature. Hunting is more prevalent than generally assumed (39%) but contributes less to rural household income than expected (2%) and mainly through own consumption (87%). Bushmeat is more important in smaller and more remote communities, in communities in the middle of the cash income distribution, communities with few domestic animals, in countries characterised by poor governance, and with rising costs of living. We argue that bushmeat is likely to be most important to rural households as a source of protein and micronutrients unavailable through own domestic animal and staple crop production. Wildlife conservation therefore would benefit from policies simultaneously addressing household-level food and nutritional security.",
author = "Nielsen, {Martin Reinhardt} and Mari{\'e}ve Pouliot and Henrik Meilby and Carsten Smith-Hall and Arild Angelsen",
year = "2017",
doi = "10.1016/j.biocon.2017.08.036",
language = "English",
volume = "215",
pages = "277--287",
journal = "Biological Conservation",
issn = "0006-3207",
publisher = "Elsevier",

}

RIS

TY - JOUR

T1 - Global patterns and determinants of the economic importance of bushmeat

AU - Nielsen, Martin Reinhardt

AU - Pouliot, Mariéve

AU - Meilby, Henrik

AU - Smith-Hall, Carsten

AU - Angelsen, Arild

PY - 2017

Y1 - 2017

N2 - Knowledge about the economic role of bushmeat in rural livelihoods mainly stems from small case studies in sites characterised by high hunting intensities, challenging the formation of national-level conservation and development policies. We use the global Poverty Environment Network data to analyse the economic importance of bushmeat to rural households in sites selected with no consideration of the level of bushmeat hunting. Data were gathered from 7978 households in 333 communities across 24 tropical and sub-tropical countries in Latin America, Asia, and Sub-Saharan Africa. We report prevalence of hunting; absolute bushmeat income (both cash and subsistence income); share of bushmeat income in total household income; and share of bushmeat income obtained in cash. We investigate patterns and determinants of these variables at the community mean level using generalized linear models, focusing on six general hypothesis identified from the literature. Hunting is more prevalent than generally assumed (39%) but contributes less to rural household income than expected (2%) and mainly through own consumption (87%). Bushmeat is more important in smaller and more remote communities, in communities in the middle of the cash income distribution, communities with few domestic animals, in countries characterised by poor governance, and with rising costs of living. We argue that bushmeat is likely to be most important to rural households as a source of protein and micronutrients unavailable through own domestic animal and staple crop production. Wildlife conservation therefore would benefit from policies simultaneously addressing household-level food and nutritional security.

AB - Knowledge about the economic role of bushmeat in rural livelihoods mainly stems from small case studies in sites characterised by high hunting intensities, challenging the formation of national-level conservation and development policies. We use the global Poverty Environment Network data to analyse the economic importance of bushmeat to rural households in sites selected with no consideration of the level of bushmeat hunting. Data were gathered from 7978 households in 333 communities across 24 tropical and sub-tropical countries in Latin America, Asia, and Sub-Saharan Africa. We report prevalence of hunting; absolute bushmeat income (both cash and subsistence income); share of bushmeat income in total household income; and share of bushmeat income obtained in cash. We investigate patterns and determinants of these variables at the community mean level using generalized linear models, focusing on six general hypothesis identified from the literature. Hunting is more prevalent than generally assumed (39%) but contributes less to rural household income than expected (2%) and mainly through own consumption (87%). Bushmeat is more important in smaller and more remote communities, in communities in the middle of the cash income distribution, communities with few domestic animals, in countries characterised by poor governance, and with rising costs of living. We argue that bushmeat is likely to be most important to rural households as a source of protein and micronutrients unavailable through own domestic animal and staple crop production. Wildlife conservation therefore would benefit from policies simultaneously addressing household-level food and nutritional security.

U2 - 10.1016/j.biocon.2017.08.036

DO - 10.1016/j.biocon.2017.08.036

M3 - Journal article

VL - 215

SP - 277

EP - 287

JO - Biological Conservation

JF - Biological Conservation

SN - 0006-3207

ER -

ID: 184576131