Eating habits
2024.11.18
EATING HABITS
The myth of junkfood-eating gamers is actually about social hunger – and gender
Rebecca wins Teacher of the Year at SCIENCE
CLIMATE AND PSYCHOLOGY
Guilty? Ashamed? Emotions reveal how much we care about the environment
ECONOMY
Fishing boats in the harbour haul tourists into the hotel
How we justify eating too much meat
FOOD AND GREEN TRANSITION
NATURE CONSERVATION
Tens of billions of dollars in forest products are being overlooked
FARM ANIMALS
7 billion newly hatched chicks are killed every year – but a ban is not the solution
STUDY AT IFRO
Learn about our international master's degrees from our alumni
New research articles
All articles from the latest 12 months
- What matters? A global meta-analysis of environmental income and reliance determinants
- Transforming the food system with a biomass value hierarchy: Sustainability and policy insights
- Climate change adaptation and land tenure: exploring pastoral adaptation strategies under communal and private land ownership in Kenya
- Economic performance differentials of coastal and noncoastal pond aquaculture farms in Bangladesh
- Lifetime health care costs for dogs based on data from seven veterinary clinics in Denmark
- Open Innovation in the Age of AI
- Promoting practices of sufficiency: reprogramming resource-intensive material arrangements
- Closing the climate information gap? NGO intermediaries in climate information services in Samburu, Kenya
- The Moral Potential of Eco-Guilt and Eco-Shame: Emotions that Hinder or Facilitate Pro-Environmental Change?
- Perceptions of decarbonisation challenges for the process industry in Sweden and Norway
