Climate 2023.04.19 International research team: World's climate plans make for a worrying read According to the climate plans submitted to the UN by 50 countries, 12 gigatons of CO2 per year wil…
Gender balance 2023.04.17 How do farmer-owned cooperatives increase board diversity, when just 5% of their recruitment base are women? Danish farmer-owned cooperatives are required to elect most of their board members through their ow…
Council 2023.03.03 Bo Jellesmark Thorsen appointed as new member of the Danish Council on Climate Change The Danish Council on Climate Change have appointed three new members that will contribute with…
Consumer behaviour 2023.03.03 Critical, but willing to drink: Consumers’ perspectives on the use of advanced breeding methods in dairy production Danish consumers are concerned about advanced breeding methods in dairy production. However, a new…
Standardized Supply vs. Differentiated Demand: An Approach to Analyze Food Waste in China Open hybrid seminar with Funing Zhong, Nanjing Agricultural University, China.
Highlights from a Cognitive Interviewing Study with Latino/a Parents and Caregivers about Food Security Seminar with Cassandra Maria Johnson, School of Family and Consumer Science, Texas State University.
PhD defence: Essays in revealed preference methods - There’s no place like home PhD defence, Lasse Læbo Matthiesen, Department of Food and Resource Economics, University of Copenhagen.
Symposium: Værdien af Biodiversitet IPBES Symposium on the value of biodiversity - fundamental changes in our relationship with nature
Information Disclosure and Producer Market Survival: Evidence from Denmark Open online seminar with Dagim Belay, Department of Food and Resource Economics (IFRO), University of Copenhagen.
Comparing Countries and Regions in Denmark Using a New Welfare Indicator Proposed by Jones and Klenow (2016) Open online seminar with Lars Gårn Hansen, The Danish Economic Councils and Department of Food and Resource Economics (IFRO), University of Copenhagen.