The choice that disappeared: on the complexity of being a political consumer
Research output: Chapter in Book/Report/Conference proceeding › Article in proceedings › Research › peer-review
This article criticise the notion that ethical consumerism can solve the ethical issues related to sustainability and food production through an analysis of the complexity of the concept of sustainability as related to food choices. The current trend of leaving the political discussion and regulation of the food area to the political consumer is shown to be problematic as shopping for sustainability might be much harder than initially believed due to the conflicting considerations entailed in the concept. Thus political consumerism may give way to fatalism as the complexity of choices become apparent and acts of citizenship increasingly are reduced to ethical consumerism supposed to be performed while shopping. The suggested solution is to let food policies be decided to a much higher degree through the political process engaging humans as citizens rather than consumers in the process.
Original language | English |
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Title of host publication | The ethics of consumption : The citizen, the market and the law |
Editors | Helena Röcklinsberg, Per Sandin |
Number of pages | 6 |
Place of Publication | Wageningen |
Publisher | Wageningen Academic Publishers |
Publication date | 2013 |
Pages | 154-159 |
ISBN (Print) | 978-90-8686-231-3 |
ISBN (Electronic) | 978-90-8686-784-4 |
Publication status | Published - 2013 |
Event | EurSafe 2013 - Uppsala, Sweden Duration: 11 Sep 2013 → 14 Sep 2013 |
Conference
Conference | EurSafe 2013 |
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Land | Sweden |
By | Uppsala |
Periode | 11/09/2013 → 14/09/2013 |
ID: 51460507