Søren Bøye Olsen

Søren Bøye Olsen

Professor

Member of:


    1. 2023
    2. Published

      Health versus environmental benefits: Does additional information influence consumer acceptance of pulse‐based spreads?

      Henn, Katharina, Reinbach, Helene Christine, Olsen, Søren Bøye, Aaslyng, M. D., Laugesen, S. M. B. & Bredie, Wender, 2023, In: Journal of Food Science. 88, 3, p. 1144-1158 15 p.

      Research output: Contribution to journalJournal articleResearchpeer-review

    3. Published

      Promoting insect farming and household consumption through agricultural training and nutrition education in Africa: A study protocol for a multisite cluster-randomized controlled trial

      Alemu, Mohammed Hussen, Halloran, A., Olsen, Søren Bøye, Anankware, J. P., Nyeko, P., Ayieko, M., Nyakeri, E., Kinyuru, J., Konyole, S., Niassy, S., Egonyu, J. P., Malinga, G. M., Ng’ang’a, J., Ng’ong’a, C. A., Okeyo, N., Debrah, S. K., Kiiru, S., Acur, A. & Roos, Nanna, 2023, In: PLoS ONE. 18, 7, 20 p., e0288870.

      Research output: Contribution to journalJournal articleResearchpeer-review

    4. Published

      Vurdering af de samfundsmæssige gevinster ved fastsættelse af nye miljøkvalitetskrav – et litteraturstudie

      Laage-Thomsen, Thomas & Olsen, Søren Bøye, 2023, Institut for Fødevare- og Ressourceøkonomi, Københavns Universitet. 36 p. (IFRO Udredning; No. 2023/33).

      Research output: Book/ReportReportCommissioned

    ID: 4231360