Carsten Nico Portefée Hjortsø

Carsten Nico Portefée Hjortsø

Associate Professor


  1. Published

    Enhancing the Quality of Student End-of-Course Reflection through Process Visualization

    Hjortsø, Carsten Nico Portefée & Wick, P. J., 2019. 17 p.

    Research output: Contribution to conferencePaperResearchpeer-review

  2. Published

    Enhancing the design and management of a local organic food supply chain with Soft Systems Methodology

    Tavella, E. & Hjortsø, Carsten Nico Portefée, 2012, In: International Food and Agribusiness Management Review. 15, 2, p. 47-68 22 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  3. Published

    Experiences and lessons learned from the UniBRAIN Agribusiness Incubation Programme

    Hjortsø, Carsten Nico Portefée, Alexander, I. K. & Hernandez Chea, R. R., 2017, Department of Food and Resource Economics, University of Copenhagen. 212 p. (IFRO Report; No. 266).

    Research output: Book/ReportReportResearch

  4. Published

    Explaining the development policy implementation gap: A case of a failed food sovereignty policy in Bolivia

    Mercado, G. & Hjortsø, Carsten Nico Portefée, 2023, In: World Development. 166, 15 p., 106216.

    Research output: Contribution to journalJournal articleResearchpeer-review

  5. Published

    Farmers’ learning and diffusion of farmer field school’s knowledge: a comparative analysis

    Thai, T. M. & Hjortsø, Carsten Nico Portefée, 2015. 24 p.

    Research output: Contribution to conferencePaperResearch

  6. Published

    Flersidig skovplanlægning: ikke så problematisk endda

    Stræde, S., Hjortsø, Carsten Nico Portefée, Tarp, P. & Strange, Niels, 1998, In: Skoven. 2, p. 84-88 5 p.

    Research output: Contribution to journalJournal articleCommunication

  7. Published

    Frivilligt arbejde i dansk naturforvaltning

    Hjortsø, Carsten Nico Portefée, Busck, Anne Gravsholt & Fabricius, M. K., 2007, Hørsholm: Center for Skov, Landskab og Planlægning/Københavns Universitet. 150 p. (By- og Landsplanserien; No. 28-2007).

    Research output: Book/ReportReportCommunication

  8. Published

    Guest editorial: Open innovation in the food industry: what we know, what we don’t know, what we need to know

    Dabic, M., Hjortsø, Carsten Nico Portefée, Marzi, G. & Vlačić, B., 2022, In: British Food Journal. 124, 6, p. 1777-1785 9 p.

    Research output: Contribution to journalEditorialResearch

  9. Published

    How institutions influence SME innovation and networking practices: the case of Vietnamese agribusiness

    Thai, T. M. & Hjortsø, Carsten Nico Portefée, 1 Oct 2015, In: Journal of Small Business Management. 53, Supplement S1, p. 209-228 20 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  10. Published

    Improving protected area and buffer zone management: an application of an integrated land-use model based on multi-criteria decision

    Stræde, S. & Hjortsø, Carsten Nico Portefée, 2000, Copenhagen: The Royal Veterinary and Agricultural University, Unit of Forestry. 51 p. (Forestry discussion paper / Department of Economics and Natural Resources, The Royal Veterinary and Agricultural University; No. No. 36).

    Research output: Book/ReportReportResearch

ID: 4349624