Wusheng Yu

Wusheng Yu

Professor, Professor MSO

Member of:

    ORCID: 0000-0002-2311-3759

    Publication year:
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    11 - 20 out of 94Page size: 10
    1. 2021
    2. Published

      Vi skal spise mindre kød, men der er ét problem: Forskere ved ikke, hvordan klimaet vil påvirke forbruget

      Yu, Wusheng & Jensen, Jørgen Dejgård, 18 Aug 2021, Altinget.dk.

      Research output: Other contribution › Net publication - Internet publication › Communication

    3. Published

      Impacts of supply-side climate change mitigation practices and trade policy regimes under dietary transition: the case of European agriculture

      Clora, Francesco, Yu, Wusheng, Baudry, G. & Costa, L., 2021, In: Environmental Research Letters. 16, 12, 13 p., 124048.

      Research output: Contribution to journal › Letter › Research › peer-review

    4. Published

      Multidimensional Evolution of Rural Development Policy in the People’s Republic of China

      Kimura, S., Yu, Wusheng & Han, M., 2021, Asian Development Bank. 78 p. (ADB East Asia Working Paper Series; No. 44).

      Research output: Book/Report › Report › Research

    5. Published

      Poverty, vulnerability, and fiscal sustainability in the People's Republic of China

      Yoshino, N., Zhao, G., Fan, S., Terada-Hagiwara, A., Wu, J., Xiao, H., Zhang, T., Yu, Wusheng, Mingxi, H., Kimura, S., Xu, Y., Ha, W. & Habib, N., 2021, Manila: Asian Development Bank. 107 p.

      Research output: Book/Report › Report › Research › peer-review

    6. Published

      The decarbonisation of Europe powered by lifestyle changes

      Costa, L., Moreau, V., Thurm, B., Yu, Wusheng, Clora, Francesco, Baudry, G., Warmuth, H., Hezel, B., Seydewitz, T., Rankovic, A., Kelly, G. & Kropp, J. P., 2021, In: Environmental Research Letters. 16, 4, 12 p., 044057.

      Research output: Contribution to journal › Letter › Research › peer-review

    7. Published

      The global animal food market: drivers and challenges

      Garcia Bouyssou, Clara, Jensbye, Lærke Godsk, Jensen, Jørgen Dejgård & Yu, Wusheng, 2021, Department of Food and Resource Economics, University of Copenhagen. 111 p. (IFRO Report; No. 298).

      Research output: Book/Report › Report › Research

    8. 2020
    9. Published

      Fødevareforsyningen er afgørende under coronakrisen

      Yu, Wusheng & Schou, Jesper Sølver, 18 May 2020, Altinget.dk.

      Research output: Other contribution › Net publication - Internet publication › Communication

    10. Published

      EU Calc WP7 – Transboundary effects module documentation

      Clora, Francesco & Yu, Wusheng, Apr 2020, EUCALC. 64 p.

      Research output: Book/Report › Report › Research

    11. Published

      Implications of decarbonizing the EU economy on trade flows and carbon leakages: Insights from the European Calculator

      Yu, Wusheng & Clora, Francesco, 2020, European Calculator. 9 p. (European Calculator Policy Brief; No. 7).

      Research output: Book/Report › Report › Research

    12. Published

      Sikring af fødevareforsyningen og en fri verdenshandel er afgørende under COVID-19

      Yu, Wusheng & Schou, Jesper Sølver, 2020, In: Tidsskrift for Landoekonomi. 206, 1, p. 21-23

      Research output: Contribution to journal › Journal article › Research

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    ID: 4228588