Rewilding
2025.11.12
Most Danes prefer forests with wild animals
REWILDING
New report on Danish soy imports and EU deforestation regulation
CLIMATE
Kirstine Lund Christiansen wins the SCIENCE PhD Award
International Consortium to transform CO₂ into food
Dangerous variant of salmonella still not eradicated
New Head of Department at IFRO: “Professionalism and community go hand in hand”
Green transition to be 'the new normal' for future farmers
STUDY AT IFRO
Learn about our international master's degrees from our alumni
New research articles
All articles from the latest 12 months
- Professional perspectives on recurrent characteristics of dogs with separation-related problems: a qualitative study in three nordic countries
- Weak pulse: a Q-methodology study of stakeholder viewpoints on barriers in European food legume value chains
- Halfway in, halfway out: Navigating uncertainty in collaborative doctoral training
- The social sustainability of food systems: addressing the inequality-unsustainability nexus: Introduction to the Special Issue
- Plastics pollution and governance
- When negative feedback becomes self-undermining: instrument termination in environmental regulation
- “We can't be quiet. We can't sit back.”: Examining the indecent eco‐theology praxis of Christian environmentalists in Trump's America
- Prioritising antimicrobial resistance interventions from a One Health perspective: lessons and applied tools for diverse contexts
- Quantifying firms' innovation ecosystem orientation: Assessing the impact on innovation performance and triple bottom line collective benefits
- Corporate preferences for biodiversity investment: Evidence from a discrete choice experiment among medium and large European firms
- Mapping of a field: A systematic review of reviews on forestry and the forest-based sector in Europe
- Cross-system cascades as drivers of the electrification pathway in net-zero transitions
