Fishery and tourism
2024.07.04
ECONOMY
Fishing boats in the harbour haul tourists into the hotel
How we justify eating too much meat
FOOD AND GREEN TRANSITION
NATURE CONSERVATION
Tens of billions of dollars in forest products are being overlooked
FARM ANIMALS
7 billion newly hatched chicks are killed every year – but a ban is not the solution
PUBLIC HEALTH
Denmark could save lives and $300 million a year by reducing nitrate in drinking water
ARTIFICIAL INTELLIGENCE
The blind use of AI in healthcare can lead to invisible discrimination
STUDY AT IFRO
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New research articles
All articles from the latest 12 months
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- Sociable desires and gendered commitments: Video gaming and food in everyday life
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- “We had to become everything”: employee innovation due to COVID-19 in the Italian public healthcare system
- Organizing employee-driven innovation (EDI) through game-based formats: Understanding participation
- Social life cycle assessment in current and future Norwegian livestock production
- Towards a holistic understanding of artisanal aggregate mining in Rwanda
- Transition Pathways for a Low-Carbon Norway: Bridging Socio-technical and Energy System Analyses
