Department of Food and Resource Economics

 

 
  1. Published

    Price formation of the salmon aquaculture futures market

    Ankamah-Yeboah, I., Nielsen, Max & Nielsen, Rasmus, 2017, In: Aquaculture Economics & Management. 21, 3, p. 376-399 24 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  2. Published

    Price premium of organic salmon in Danish retail sale

    Ankamah Yeboah, I., Nielsen, Max & Nielsen, Rasmus, 2016, In: Ecological Economics. 122, p. 54-60 7 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  3. Published

    Price reactions when consumers are concerned about pro-social reputation

    Kahsay, Goytom Abraha, Andersen, Laura Mørch & Hansen, Lars Gårn, 2014, Frederiksberg: Department of Food and Resource Economics, University of Copenhagen, 58 p. (IFRO Working Paper; No. 2014/09).

    Research output: Working paperResearch

  4. Published

    Price satisfaction and producer loyalty: the role of mediators in business to business relationships in Kenyan mango supply chain

    Mutonyi, S., Beukel, K., Gyau, A. & Hjortsø, Carsten Nico Portefée, 2016, In: British Food Journal. 118, 5, p. 1067-1084 18 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  5. Published

    Price transmission in the agri-food value chain - from a farmer perspective

    Hansen, Henning Otte, 2015, Healthy agriculture for a healthy world: proceedings. Watson, H., Lipari, M., Gendron, S., Bouchard, M-C., Couture, S. & Nadeau, N. (eds.). Québec: International Farm Management Association, Vol. 1. p. 129-137 9 p.

    Research output: Chapter in Book/Report/Conference proceedingArticle in proceedingsResearchpeer-review

  6. Published

    Price transmission in the pangasius value chain from Vietnam to Germany

    Thong, N. T., Ankamah-Yeboah, I., Bronnmann, J., Nielsen, Max, Roth, E. & Schulze-Ehlers, B., 2020, In: Aquaculture Reports. 16, 7 p., 100266.

    Research output: Contribution to journalJournal articleResearchpeer-review

  7. Published

    Price transmission in the trans-atlantic northern shrimp value chain

    Nielsen, Max, Ankamah-Yeboah, I., Staahl, L. & Nielsen, Rasmus, 2018, In: Marine Policy. 93, p. 71-79 9 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  8. Published

    Prices versus Quantities: what is the discussion really about?

    Hansen, Lars Gårn & Jensen, Frank, 2013, Frederiksberg: Department of Food and Resource Economics, University of Copenhagen, 25 p. (IFRO Working Paper; No. 2013/15).

    Research output: Working paperResearch

  9. Published

    Prices vs. percentages: Use of tradable green certificates as an instrument of greenhouse gas mitigation

    Heimvik, A. & Amundsen, Eirik Schrøder, 2021, In: Energy Economics. 99, 15 p., 105316.

    Research output: Contribution to journalJournal articleResearchpeer-review

  10. Published

    Pricing Nature: 25 years of Economic Valuation Studies in Denmark

    Schou, Jesper Sølver, Jensen, J. & Thorsen, Bo Jellesmark, 2019. 1 p.

    Research output: Contribution to conferenceConference abstract for conferenceResearch