Department of Food and Resource Economics

 

 
  1. Published

    Process of processes - travelling through the jungle of interorganizational collaboration

    Xu, Sunny Mosangzi, 2020. 22 p.

    Research output: Contribution to conferencePaperResearch

  2. Published

    Process sequencing

    Daugbjerg, Carsten, 2013, Routledge Handbook of Public Policy. Araral Jr., E., Fritzen, S., Howlett, M., Ramesh, M. & Wu, X. (eds.). New York: Routledge, p. 473-483 11 p.

    Research output: Chapter in Book/Report/Conference proceedingBook chapterResearchpeer-review

  3. Published
  4. Published

    Producers' and processors' perceptions of locality and its interaction with the concept of organic farming: empirical evidence from Denmark

    Teuber, R. & Jensen, Jørgen Dejgård, 2021, In: British Food Journal. 123, 12, p. 4049-4068 20 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  5. Published

    Producers' valuation of geographical indications-related attributes of agri-food products from semi-arid lands in Kenya

    Maina, F. W., Mburu, J., Ackello-Ogutu, C. & Egelyng, H., 2019, In: Heliyon. 5, 2, 18 p., e01218.

    Research output: Contribution to journalJournal articleResearchpeer-review

  6. Published

    Producers’ perception of geographical indications as a product diversification tool for agrifood products in semi-arid regions of Kenya

    Maina, F. W., Ackello-Ogutu, C., Mburu, J. & Egelyng, H., 2018, In: International Journal of Food and Agricultural Economics. 6, 2, p. 85-100 16 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  7. Published

    Production economics: the basic theory of production optimisation

    Rasmussen, S., 2013, Second Edition ed. Springer. 292 p. (Springer Texts in Business and Economics).

    Research output: Book/ReportBookResearchpeer-review

  8. Published

    Production from both wild harvest and cultivation: The cross-border Swertia chirayita (Gentianaceae) trade

    Cunningham, A. B., Brinckmann, J. A., Schippmann, U. & Pyakurel, D., 2018, In: Journal of Ethnopharmacology. 225, p. 42-52 11 p.

    Research output: Contribution to journalReviewResearchpeer-review

  9. Published

    Production of honey with a potential for Geographical Indications labeling as a bee conservation tool

    Warui, M., Gikungu, M., Bosselmann, Aske Skovmand, Hansted, L. & Mburu, J., 2015. 1 p.

    Research output: Contribution to conferencePosterResearchpeer-review

  10. Published

    Production risk, technical efficiency, and input use nexus: Lessons from Bangladesh aquaculture

    Khan, M. A., Begum, R., Nielsen, Rasmus & Hoff, Ayoe, 2021, In: Journal of the World Aquaculture Society. 52, 1, p. 57-72 16 p.

    Research output: Contribution to journalJournal articleResearchpeer-review