Department of Food and Resource Economics

 

 
  1. 2017
  2. Published

    Setting Limits in Uneasy times: Early overweight in migrant families

    Ditlevsen, Kia & Nielsen, A. L., Aug 2017, 13th Conference of the European Sociological Association: Abstract book. European Sociological Association (ESA), p. 480 1 p. (Abstract book (European Sociological Association)).

    Research output: Chapter in Book/Report/Conference proceedingConference abstract in proceedingsResearch

  3. Published

    Modelling consumer preferences for novel foods: random utility and reference point effects approaches

    Dolgopolova, I., Teuber, R., Bruschi, V., Weber, G., Danilenko, N. & Galitskiy, E., 2017, Modeling, Dynamics, Optimization and Bioeconomics II: DGS 2014. Pinto, A. A. & Zilberman, D. (eds.). Springer, p. 165-182 8 p. (Springer Proceedings in Mathematics and Statistics, Vol. 195).

    Research output: Chapter in Book/Report/Conference proceedingArticle in proceedingsResearchpeer-review

  4. Published

    Fag, hovedområder og fagligt samspil

    Dolin, Jens & Goddiksen, Mads Paludan, 2017, Gymnasiepædagogik. Dolin, J., Ingerslev, G. H. & Jørgensen, H. S. (eds.). 3 ed. Hans Reitzels Forlag, p. 539-561 23 p.

    Research output: Chapter in Book/Report/Conference proceedingBook chapterEducationpeer-review

  5. Published

    Kommentarer til Det Miljøøkonomiske Råds forslag til kvælstofregulering i Rådets rapport Økonomi og Miljø – 2017

    Dubgaard, Alex, 2017, Institut for Fødevare- og Ressourceøkonomi, Københavns Universitet, 10 p. (IFRO Dokumentation; No. 2017 / 3).

    Research output: Working paperCommissioned

  6. Published

    Economic importance of oleoresin (Dipterocarpus alatus) to forest-adjacent households in Cambodia

    Dyrmose, A. H., Turreira-García, Nerea, Theilade, Ida & Meilby, Henrik, 2017, In: Siam Society. Natural History Bulletin. 62, 1, p. 67-84 18 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  7. Published

    Consumers’ preferences for bread: transgenic, cisgenic, organic or pesticide-free?

    Edenbrandt, A. K., Gamborg, Christian & Thorsen, Bo Jellesmark, 2017, In: Journal of Agricultural Economics. 69, 1, p. 121–141 21 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  8. Published

    Cascading and upcycling for a circular bioeconomy

    Egelyng, H., 2017, CYCLE: food, feed, fertilizer, fuel, future: Total utilization of raw materials in the supply chain for food with a bio-economical perspective. Eilertsen, A., Aursand, M. & Carvajal, A. K. (eds.). SINTEF Ocean, p. 18-19 2 p.

    Research output: Chapter in Book/Report/Conference proceedingReport chapterResearch

  9. Published

    Geographical indications and sustainable development: a transdisciplinary perspective

    Egelyng, H., 2017, European Policy for Intellectual Property. 12th Annual Conference: Claims on Area: The Geography-IP Interface. p. 66 1 p.

    Research output: Chapter in Book/Report/Conference proceedingConference abstract in proceedingsResearch

  10. Published

    Harvesting soil with potatoes

    Egelyng, H., 2017, CYCLE: food, feed, fertilizer, fuel, future: Total utilization of raw materials in the supply chain for food with a bio-economical perspective. Eilertsen, A., Aursand, M. & Carvajal, A. K. (eds.). SINTEF Ocean, p. 38-39 2 p.

    Research output: Chapter in Book/Report/Conference proceedingReport chapterResearch

  11. Published

    Origin products from African forests: a Kenyan pathway to prosperity and green inclusive growth?

    Egelyng, H., Bosselmann, Aske Skovmand, Warui, M., Maina, F., Mburu, J. & Gyau, A., 2017, In: Forest Policy and Economics. 84, p. 38-46 9 p.

    Research output: Contribution to journalJournal articleResearchpeer-review