Department of Food and Resource Economics

 

 
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  1. 2024
  2. E-pub ahead of print

    Embedded but overlooked values: Ethical aspects of absolute environmental sustainability assessments

    Heide, M. & Gjerris, Mickey, 8 Apr 2024, (E-pub ahead of print) In: Journal of Industrial Ecology. 11 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  3. Published

    The choice of prawn or shrimp? Lesson from consumer preferences and price acceptance in the Bangladesh wet fish market

    Hossain, A., Nielsen, Max, Nielsen, Rasmus & Badiuzzaman, 2024, In: Aquaculture. 583, 10 p., 740580.

    Research output: Contribution to journal › Journal article › Research › peer-review

  4. Published

    Measuring pleasure from food: validation of the food pleasure scale by multiple techniques and mixed methods

    Hyldelund, N. B., Byrne, D. V., Dean, Wesley, Squarzon, Claudia & Andersen, B. V., 2024, In: Foods. 13, 3, 25 p., 477.

    Research output: Contribution to journal › Journal article › Research › peer-review

  5. Published

    Perspectives on stakeholder participation in the design of economic experiments for agricultural policymaking: Pros, cons, and twelve recommendations for researchers

    Höhler, J., Barreiro-Hurlé, J., Czajkowski, M., Dessart, F. J., Ferraro, P. J., Li, T., Messer, K. D., Palm-Forster, L., Termansen, Mette, Thomas, F., Zagórska, K., Zemo, Kahsay Haile & Rommel, J., 2024, In: Applied Economic Perspectives and Policy. 46, 1, p. 338-359 22 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  6. E-pub ahead of print

    Business strategies towards climate‐smart agriculture in Europe: A literature review

    Isakhanyan, G., Galgo, C. J., Gemtou, M. & Pedersen, Søren Marcus, 18 Mar 2024, (E-pub ahead of print) In: Business Strategy and the Environment. 13 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  7. Published

    Social and economic dimensions of food sustainability: a background paper for the Nordic Nutrition Recommendations

    Jackson, P. & Holm, Lotte, 2024, In: Food & Nutrition Research. 68, 12 p., 10450.

    Research output: Contribution to journal › Review › Research › peer-review

  8. Published

    Health-economic valuation of lowering nitrate standards in drinking water related to colorectal cancer in Denmark

    Jacobsen, Brian H., Hansen, B. & Schullehner, J., 2024, In: Science of the Total Environment. 906, 12 p., 167368.

    Research output: Contribution to journal › Journal article › Research › peer-review

  9. Published

    Omkostninger ved teknologier til ammoniakemission i kvægstalde med opdræt

    Jacobsen, Brian H., Jan 2024, Institut for Fødevare- og Ressourceøkonomi, Københavns Universitet. 12 p. (IFRO Udredning; No. 2023/39).

    Research output: Book/Report › Report › Commissioned

  10. Published

    Omkostningen ved tab af biodiversitet i den grønne nettonationalindkomst

    Jacobsen, Jette Bredahl & Lundhede, Thomas, Apr 2024, In: Økonomi & Politik. 97, 1, p. 35-41

    Research output: Contribution to journal › Journal article › Research › peer-review

  11. Published

    Værdisætningen af friluftsliv i den grønne nettonationalindkomst

    Jacobsen, Jette Bredahl, Lundhede, Thomas, Matthiesen, L. L. & Skov-Petersen, Hans, 2024, In: Økonomi & Politik. 97, 1, p. 27-34

    Research output: Contribution to journal › Journal article › Research › peer-review

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