Department of Food and Resource Economics

 

 
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  1. 2013
  2. Published

    Food economics: industry and markets

    Hansen, Henning Otte, 2013, London & New York: Routledge. 448 p. (Routledge textbooks in environmental and agricultural economics; No. 6).

    Research output: Book/Report › Book › Education

  3. Published

    Soft Power: Danmarks attraktionsmagt i en globaliseret tidsalder

    Mortensen, Jens Ladefoged, 2013, Statskundskab i praksis: Klassiske teorier og moderne problemer. Kosiara-Pedersen, K., Nedergaard, G. & Suenson, E. L. (eds.). Kbh.: Karnov Group, p. 211-230

    Research output: Chapter in Book/Report/Conference proceeding › Book chapter › Education

  4. Published

    The Good, the Right & the Fair: an introduction to ethics

    Gjerris, Mickey, Nielsen, Morten Ebbe Juul & Sandøe, Peter, 2013, College Publications. 190 p. (Texts in Philosophy; No. 22).

    Research output: Book/Report › Book › Education

  5. 2015
  6. Published

    Authorship and other publication issues

    Gjerris, Mickey & Jensen, Karsten Klint, 2015, RCR – A Danish textbook for courses in Responsible Conduct of Researc. Jensen, K. K., Whiteley, L. & Sandøe, P. (eds.). 1. ed. Frederiksberg: Department of Food and Resource Economics, University of Copenhagen, p. 35-50 16 p.

    Research output: Chapter in Book/Report/Conference proceeding › Book chapter › Education

  7. Published

    Conflicts of Interest

    Høj, J. B. & Whiteley, Louise, 2015, RCR – A Danish textbook for courses in Responsible Conduct of Research. Jensen, K. K., Whiteley, L. & Sandøe, P. (eds.). Frederiksberg: Department of Food and Resource Economics, University of Copenhagen, p. 76-89

    Research output: Chapter in Book/Report/Conference proceeding › Book chapter › Education

  8. Published

    General introduction to Responsible Conduct of Research

    Jensen, Karsten Klint, 2015, RCR – A Danish textbook for courses in Responsible Conduct of Research. Jensen, K. K., Whiteley, L. & Sandøe, P. (eds.). 1. ed. Frederiksberg: Department of Food and Resource Economics, University of Copenhagen, p. 5-20 16 p.

    Research output: Chapter in Book/Report/Conference proceeding › Book chapter › Education

  9. Published

    How are breaches of RCR handled in Denmark?

    Sandøe, Peter & Willumsen, M., 2015, RCR – A Danish textbook for courses in Responsible Conduct of Researc. Jensen, K. K., Whiteley, L. & Sandøe, P. (eds.). 1. ed. Frederiksberg: Department of Food and Resource Economics, University of Copenhagen, p. 21-34 14 p.

    Research output: Chapter in Book/Report/Conference proceeding › Book chapter › Education

  10. Published

    Introduction to econometric production analysis with R

    Henningsen, Arne, 2015, Leanpub. 277 p.

    Research output: Book/Report › Book › Education

  11. Published

    Mad og magt: ernæring og sundhed i Foucaults optik

    Christensen, Bodil Just, 2015, Madsociologi. Fuglsang, J. & Buono Stamer, N. (eds.). København: Munksgaard , p. 51-67 17 p.

    Research output: Chapter in Book/Report/Conference proceeding › Book chapter › Education › peer-review

  12. Published

    Måltidskultur og pædagogik

    Andersen, S. S., 2015, Pædagogik: Introduktion til pædagogens grundfaglighed. Gravesen, D. T. (ed.). 1 ed. Aarhus: Systime Profession, Vol. 1. p. 223-234 12 p.

    Research output: Chapter in Book/Report/Conference proceeding › Book chapter › Education

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