Department of Food and Resource Economics (IFRO)

Department of Food and Resource Economics

2021
Published
The importance of wild bee pollinators from a macroecological and environmental economics perspective
Moreaux, C., 2021, Department of Food and Resource Economics, Faculty of Science, University of Copenhagen. 207 p.
Research output: Book/Report › Ph.D. thesis › Research
2020
Published
Bureaucratic Hegemony: Politics of Decentralisation in the Community Forestry of Nepal
Basnyat, B., 2020, Department of Food and Resource Economics, Faculty of Science, University of Copenhagen. 212 p.
Research output: Book/Report › Ph.D. thesis › Research
Published
Sustainable Development in Small-Scale Shrimp Aquaculture: Lessons learned from Sidoarjo
Hukom, V., 2020, Department of Food and Resource Economics, Faculty of Science, University of Copenhagen. 191 p.
Research output: Book/Report › Ph.D. thesis › Research
2019
Published
Between Blame and Care: A Sociological Study of the Targeting of Maternal Obesity in the Prevention of Childhood Obesity
Lauridsen, D. S., 2019, Department of Food and Resource Economics, Faculty of Science, University of Copenhagen.
Research output: Book/Report › Ph.D. thesis › Research
Published
Compensation Mechanisms and Local Acceptance of Wind Energy Projects: A Qualitative Case Study
Jørgensen, M. L., 2019, Department of Food and Resource Economics, Faculty of Science, University of Copenhagen.
Research output: Book/Report › Ph.D. thesis › Research
Published
Dynamics of Control of Urban Public Land in Bandung-Indonesia
Nurman, A., 2019, Department of Food and Resource Economics, Faculty of Science, University of Copenhagen. 223 p.
Research output: Book/Report › Ph.D. thesis › Research
Published
Essays on Technology Adoption in Crop Farming: Lessons from Smallholder Farming in Ethiopia and Precision Farming in Europe
Tamirat, Tseganesh Wubale, 2019, Department of Food and Resource Economics, University of Copenhagen. 157 p.
Research output: Book/Report › Ph.D. thesis › Research
Published
Indigenous Smallholders´ Involvement in Public Food Procurement Markets in Bolivia: How Institutional Logics Influence Inclusion and Exclusion Processes
Ramos, G. C. M., 2019, Department of Food and Resource Economics, Faculty of Science, University of Copenhagen.
Research output: Book/Report › Ph.D. thesis › Research
Published
PROFITS, ACCESS AND AUTHORITY ALONG GHANA’S CHARCOAL COMMODITY CHAIN
Agyei, F. K., 2019, Department of Food and Resource Economics, Faculty of Science, University of Copenhagen.
Research output: Book/Report › Ph.D. thesis › Research
Published
Participatory decision-support tools to improve environmental management - Experiences from the Baltic Sea Region
Carolus, J. F., 2019, Department of Food and Resource Economics, Faculty of Science, University of Copenhagen. 212 p.
Research output: Book/Report › Ph.D. thesis › Research

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6363 downloads
The + 10 million tonnes study: increasing the sustainable production of biomass for biorefineries
Research output: Book/Report › Report › Research
Published
6120 downloads
The role of environmental incomes in rural Nepalese livelihoods 2005–2012: contextual information
Research output: Book/Report › Report › Research
Published

Latest publications

Omkostningsberegninger for et muligt samspil mellem klima- og kvælstofregulering: Baggrund, modeljustering og scenarier
Research output: Book/Report › Report › Commissioned
A welfare gain from switching to taxes? The Danish cod fishery in the Kattegat
Research output: Contribution to journal › Journal article › Research › peer-review
Benchmarking af indkøb af økologiske fødevarer i den offentlige sektor: Erfaringer fra Sverige
Research output: Book/Report › Report › Commissioned