Department of Food and Resource Economics

 

 
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  1. 2016
  2. Published

    Improving the Estimation of Local Welfare Costs of Conservation in Low-Income Countries Using Choice Experiments: Empirical Evidence from Madagascar

    Rakotonarivo, O. S., 2016, Department of Food and Resource Economics, Faculty of Science, University of Copenhagen.

    Research output: Book/Report › Ph.D. thesis › Research

  3. Published

    People, Pigs, Pork and Preferences: Exploring the Role of Consumer Perception in Market-Driven Animal Welfare

    Thorslund, C. A. H., 2016, Department of Food and Resource Economics, Faculty of Science, University of Copenhagen.

    Research output: Book/Report › Ph.D. thesis › Research

  4. Published

    Quantification of rural livelihood dynamics: Environmental resource use, asset accumulation, poverty, and livelihood strategies

    Walelign, S. Z., 2016, Department of Food and Resource Economics, Faculty of Science, University of Copenhagen.

    Research output: Book/Report › Ph.D. thesis › Research

  5. Published

    The Social Dynamics of Food Consumption: Exploring the Rule of Values, Taste and Social Class

    Stamer, N. B., 2016, Department of Food and Resource Economics, Faculty of Science, University of Copenhagen. 194 p.

    Research output: Book/Report › Ph.D. thesis › Research

  6. Published

    Trading Relationship Performance and Market Power in Food Supply Chains

    Xhoxhi, O., 2016, Department of Food and Resource Economics, Faculty of Science, University of Copenhagen.

    Research output: Book/Report › Ph.D. thesis › Research

  7. Published

    Value Chain Dynamics & Impact of Collective Action on Smallholder Livelihood Improvement in Kenya

    Mutonyi, S., 2016, Department of Food and Resource Economics, Faculty of Science, University of Copenhagen.

    Research output: Book/Report › Ph.D. thesis › Research

  8. 2015
  9. Published

    About Right: Body Size Management among Normal Weight and Moderately Overweight People

    Nissen, N. K., 2015, Department of Food and Resource Economics, Faculty of Science, University of Copenhagen. 150 p.

    Research output: Book/Report › Ph.D. thesis › Research

  10. Published

    Economic Analysis on Key Challenges for Sustainable Aquaculture Development: Live Feeds and Externalities

    Gedefaw Abate, T., 2015, Department of Food and Resource Economics, Faculty of Science, University of Copenhagen. 208 p.

    Research output: Book/Report › Ph.D. thesis › Research

  11. Published

    Environmental resources and poverty in rural communities: Income and assets based poverty analyses and development in environmentally reliant communities

    Charlery, L. C., 2015, Department of Food and Resource Economics, Faculty of Science, University of Copenhagen. 190 p.

    Research output: Book/Report › Ph.D. thesis › Research

  12. Published

    Evaluating Community Forestry Processes and Outcomes: Evidences from Mid-Hill Community Forests of Nepal

    Oli, B. N., 2015, Department of Food and Resource Economics, Faculty of Science, University of Copenhagen. 178 p.

    Research output: Book/Report › Ph.D. thesis › Research

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