Department of Food and Resource Economics

 

 
  1. Published

    Paired structures and bipolar knowledge representation

    Montero , J., Bustince, H., Franco, C., Rodríguez, J. T., Gómez, D., Pagola, M., Fernandez, J. & Barrenechea, E., 2014, Frederiksberg: Department of Food and Resource Economics, University of Copenhagen, 23 p. (MSAP Working Paper Series; No. 06/2014).

    Research output: Working paperResearch

  2. Published

    Social networks and factor markets: panel data evidence from Ethiopia

    Abay, K. A., Kahsay, Goytom Abraha & Berhane, G., 2014, Frederiksberg: Department of Food and Resource Economics, University of Copenhagen, 39 p. (IFRO Working Paper; No. 2014/12).

    Research output: Working paperResearch

  3. Published

    The effect of the social environment during childhood on preferences in adulthood

    Abeler, J., Fosgaard, Toke Reinholt & Hansen, Lars Gårn, 2023, Department of Food and Resource Economics, University of Copenhagen, 46 p. (IFRO Working Paper; No. 2023/03).

    Research output: Working paperResearch

  4. Published

    Pesticide Handling and Human Health: Conventional and Organic Cotton Farming in Benin

    Aihounton, G. B. D., Henningsen, Arne & Trifkovic, Neda, 2021, Department of Food and Resource Economics, University of Copenhagen, 49 p. (IFRO Working Paper; No. 2021/06).

    Research output: Working paperResearch

  5. Published

    Does Organic Farming Jeopardize Food and Nutrition Security?

    Aihounton, G. B. D. & Henningsen, Arne, 2023, Department of Food and Resource Economics, University of Copenhagen, 130 p. (IFRO Working Paper ; No. 2023/02).

    Research output: Working paperResearch

  6. Published

    Capturing value from IP in a global environment

    Alcacer, J., Beukel, K. & Cassiman, B., 2015, Center for Global Enterprise, NYU Stern, 51 p.

    Research output: Working paperResearchpeer-review

  7. Published

    Capturing value from IP in a global environment

    Alcacer, J., Beukel, K. & Cassiman, B., 2017, Harvard Business School Publishing, 51 p. (Harvard Business School Working Paper; No. 17-068).

    Research output: Working paperResearchpeer-review

  8. Published

    Consumer acceptance and willingness to pay for edible insects as food in Kenya: the case of white winged termites

    Alemu, Mohammed Hussen, Olsen, Søren Bøye, Vedel, S. E., Pambo, K. O. & Owino, V. O., 2015, Frederiksberg: Department of Food and Resource Economics, University of Copenhagen, 25 p. (IFRO Working Paper; No. 2015/10).

    Research output: Working paperResearch

  9. Published

    Integrating sensory evaluations in incentivized discrete choice experiments to assess consumer demand for cricket flour buns in Kenya

    Alemu, Mohammed Hussen, Olsen, Søren Bøye, Vedel, S. E., Kinyuru, J. & Pambo, K. O., May 2016, Frederiksberg: Department of Food and Resource Economics, University of Copenhagen, 26 p. (IFRO Working Paper; No. 2016/02).

    Research output: Working paperResearch

  10. Published

    Can a Repeated Opt-Out Reminder remove hypothetical bias in discrete choice experiments? An application to consumer valuation of novel food products

    Alemu, Mohammed Hussen & Olsen, Søren Bøye, 2017, Department of Food and Resource Economics, University of Copenhagen, 47 p. (IFRO Working Paper ; No. 2017/05).

    Research output: Working paperResearch

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