Vegetarian Food? Not For Me. Barriers and Drivers to Lower Meat Consumption in Denmark – University of Copenhagen

Vegetarian Food? Not For Me. Barriers and Drivers to Lower Meat Consumption in Denmark

Open seminar with Marijke Hiltje Hielkema, PhD Student, Department of Food and Resource Economics (IFRO), University of Copenhagen.

Practicalities

The seminar is open to all. You are welcome to bring your lunch.
There is limited seating.

There is a lift from ground floor to 1st floor but there are stairs by the entrance which limits access for wheel chair users.
Please contact us if you have any questions regarding access.