Quantitative analyses of demand for organic food
Research output: Book/Report › Ph.D. thesis › Research
Standard
Quantitative analyses of demand for organic food. / Denver, Sigrid.
Institute of Food and Resource Economics, University of Copenhagen, 2012. 109 p.Research output: Book/Report › Ph.D. thesis › Research
Harvard
Denver, S 2012, Quantitative analyses of demand for organic food. Institute of Food and Resource Economics, University of Copenhagen.
APA
Denver, S. (2012). Quantitative analyses of demand for organic food. Institute of Food and Resource Economics, University of Copenhagen.
Vancouver
Denver S. Quantitative analyses of demand for organic food. Institute of Food and Resource Economics, University of Copenhagen, 2012. 109 p.
Author
Bibtex
@phdthesis{32f82cc549034ad6a901fa1246ad3b7f,
title = "Quantitative analyses of demand for organic food",
author = "Sigrid Denver",
year = "2012",
language = "English",
publisher = "Institute of Food and Resource Economics, University of Copenhagen",
}
RIS
TY - BOOK
T1 - Quantitative analyses of demand for organic food
AU - Denver, Sigrid
PY - 2012
Y1 - 2012
M3 - Ph.D. thesis
BT - Quantitative analyses of demand for organic food
PB - Institute of Food and Resource Economics, University of Copenhagen
ER -
ID: 38419537