Geir Tveit
Special Consultant
Administrative support
Rolighedsvej 23, 1958 Frederiksberg C
- Published
The market is an obstacle to genetically modified foods
Tveit, Geir, 2003, In: European Society for Agricultural and Food Ethics (EurSafe). (2003) vol.5 (3), 2 p.Research output: Contribution to journal › Journal article › Communication
- Published
Pil og græs i stedet for kul og gas?
Tveit, Geir, 2009, In: Bio-Etik i Praksis. 6, 2, p. 1-3 3 p.Research output: Contribution to journal › Journal article › Research
- Published
Faglighed, farlighed og en ustyrlig sag om salmonella
Tveit, Geir, 2005, In: Bio-Etik i Praksis. 2, 3, p. 1-4 4 p.Research output: Contribution to journal › Journal article › Communication
- Published
BiosafeTrain Project and building capacity for research to support environmental risk assessment of GM crops in East Africa
Tveit, Geir & Madsen, K. H., 2006, In: Newsletter of the GMO ERA Project. 1 p.Research output: Contribution to journal › Journal article › Communication
- Published
Forsøgsdyr lider unødigt
Tveit, Geir, 2007, In: Bio-Etik i Praksis. 4, 4, p. 1-3 3 p.Research output: Contribution to journal › Journal article › Communication
- Published
Er nano-etik nødvendig?
Tveit, Geir & Gjerris, Mickey, 2007, In: Bio-Etik i Praksis. 4, 2, p. 1-3 3 p.Research output: Contribution to journal › Journal article › Communication
- Published
Rapport fra tværfaglig forskning
Tveit, Geir, Madsen, K. H. & Sandøe, Peter, 2003, In: Vedr. bioteknologi og offentligheden. p. 5 3 p.Research output: Contribution to journal › Journal article › Research
- Published
Invitation to contribute to EurSafe News: editorial
Tveit, Geir, 2004, In: EurSafe News. (1/2), p. 1-2 2 p.Research output: Contribution to journal › Journal article › Communication
- Published
Genmodificerede afgrøder: miljøfordele fortyndes i det virkelige landmandsliv
Tveit, Geir, 2007, In: Bio-Etik i Praksis. 4, 3, p. 1-3 3 p.Research output: Contribution to journal › Journal article › Communication
- Published
Det økologiske fødevareforbrugs udvikling i Danmark – om baggrunden, projektet og konklusionerne
Tveit, Geir, Hjelmar, U. & Sandøe, Peter, 2011, Økologiske fødevarer: hvor bevæger forbrugerne sig hen?. Tveit, G. & Sandøe, P. (eds.). Center for Bioetik og Risikovurdering, p. 7-11 5 p.Research output: Chapter in Book/Report/Conference proceeding › Book chapter › Communication
ID: 6025690
Most downloads
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3439
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Fremtidens fødevaresikkerhed - nye veje mod sikrere kød i Danmark
Research output: Book/Report › Report › Research
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2604
downloads
Løse søer: en tværfaglig undersøgelse af markedsdrevet dyrevelfærd
Research output: Book/Report › Report › Research
Published -
1649
downloads
Regulating farm animal cloning: recommendations from the project Cloning in Public
Research output: Book/Report › Report › Research
Published