Jørgen Dejgård Jensen

Jørgen Dejgård Jensen

Professor


  1. 2004
  2. Published

    Fødevareefterspørgsel i Danmark: perspektiver for produktdifferentiering

    Jensen, Jørgen Dejgård, Smed, Sinne & Baltzer, K., 2004, København: Fødevareøkonomisk Institut. 86 p. (Rapport / Fødevareøkonomisk Institut; No. 165).

    Research output: Book/ReportReportResearch

  3. Published

    Landbrugets økonomi: efteråret 2004

    Melgaard, P., Wier, M., Jacobsen, L., Christensen, Tove, Jensen, Jørgen Dejgård & Smed, S., 2004, København: Den Kgl. Veterinær- og Landbohøjskole, Fødevareøkonimisk Institut. 88 p. (Landbrugets Økonomi, Vol. 2004).

    Research output: Book/ReportReportResearch

  4. Published

    Omkostninger ved reduktion af landbrugets næringsstoftab til vandmiljøet: forarbejde til Vandmiljøplan III

    Jacobsen, Brian H., Abildtrup, J., Andersen, M., Christensen, Tove, Hasler, B., Hussain, Z. B., Huusom, H., Jensen, Jørgen Dejgård, Schou, J. S. & Ørum, Jens Erik, 2004, København: Fødevareøkonomisk Institut. 299 p. (Rapport / Fødevareøkonomisk Institut; No. 167).

    Research output: Book/ReportReportResearch

  5. Published

    Reducing the use of pesticides in Danish agriculture: macro- and sector economic analyses

    Jacobsen, L. B., Andersen, M. & Jensen, Jørgen Dejgård, 2004, Danish Research Institute of Food Economics, 58 p. (FOI Working Paper; No. 2004/11).

    Research output: Working paperResearch

  6. Published

    Økonomiske analyser af virkemidler til reduktion af næringsstofbelastningen til Ringkøbing Fjord

    Abildtrup, J., Ørum, Jens Erik, Jensen, Jørgen Dejgård & Jacobsen, Brian H., 2004, København: Fødevareøkonomisk Institut, Københavns Universitet, 77 p. (FOI Working Paper; No. 4, Vol. 2004).

    Research output: Working paperResearch

  7. 2005
  8. Published

    Bedriftsrelaterede scenarier

    Dalgaard, T., Jensen, Jørgen Dejgård & Rygnestad, H., 2005, Fremtidsscenarier for kulturlandskabets udvikling. Höll, A. & Nilsson, K. (eds.). Hørsholm: Center for Skov, Landskab og Planlægning/Københavns Universitet, p. 18-45 28 p. (Park- og Landskabsserien; No. 38).

    Research output: Chapter in Book/Report/Conference proceedingReport chapterResearch

  9. Published

    Costs of reducing nutrient losses in Denmark: analyses of different regulation systems and cost effective measures

    Jacobsen, Brian H., Abildtrup, J., Jensen, Jørgen Dejgård & Hasler, B., 2005. 3 p.

    Research output: Contribution to conferencePosterResearch

  10. Published

    Demand for low-fat dairy products - demand for healthiness or taste?

    Smed, S. & Jensen, Jørgen Dejgård, 2005, Environment, information and consumer behaviour. Krarup, S. & Russell, C. S. (eds.). Cheltenham, UK: E. Elgar, p. 179-195 17 p.

    Research output: Chapter in Book/Report/Conference proceedingBook chapterResearch

  11. Published

    Differentiated food taxes as a tool in health and nutrition policy

    Smed, S., Jensen, Jørgen Dejgård & Denver, Sigrid, 2005, The future of rural Europe on a global agri-food system. European Association of Agricultural Economists, p. 1-15 15 p.

    Research output: Chapter in Book/Report/Conference proceedingArticle in proceedingsResearch

  12. Published

    Food safety information and food demand

    Smed, S. & Jensen, Jørgen Dejgård, 2005, In: British Food Journal. 107, 3, p. 173-186 14 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

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