Jørgen Dejgård Jensen
Professor
ORCID: 0000-0002-0141-7225
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Prisforholdenes betydning for forbruget af fødevarer
Jacobsen, L. B., Jensen, Jørgen Dejgård & Wier, M., 2003, 10 p.. Nov 05, 2003. (FOI Udredning).Research output: Memorandum/exposition › Memorandum
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Marginale producenter af udvalgte landbrugsprodukter
Jensen, Jørgen Dejgård & Andersen, M., 2003, Fødevareøkonomisk Institut, 45 p. (FOI Working Paper; No. 8, Vol. 2003).Research output: Working paper › Research
- Published
Landbrugets fremtidige økonomiske betydning for de danske landkommuner
Jensen, Jørgen Dejgård, Hasler, B., Andersen, M., Madsen, B., Huusom, H. & Jacobsen, L. B., 2003, In: Samfundsøkonomen. 2003, 3, p. 17-23 7 p.Research output: Contribution to journal › Journal article › Research
ID: 919330
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6329
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Economic costs and benefits of promoting healthy takeaway meals at workplace canteens
Research output: Contribution to journal › Journal article › Research › peer-review
Published -
3617
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The new Nordic diet - consumer expenditures and economic incentives estimated from a controlled intervention
Research output: Contribution to journal › Journal article › Research › peer-review
Published