Jørgen Dejgård Jensen
Professor
ORCID: 0000-0002-0141-7225
1 - 4 out of 4Page size: 25
- 2024
- Published
Food for thought: A meta-analysis of animal food demand elasticities across world regions
Garcia Bouyssou, Clara, Jensen, Jørgen Dejgård & Yu, Wusheng, 2024, In: Food Policy. 122, 18 p., 102581.Research output: Contribution to journal › Journal article › Research › peer-review
- Published
Consumer preferences for attributes in sweet beverages and market impacts of beverage innovation
Jensen, Jørgen Dejgård, Mielby, L. A. & Kidmose, U., 2024, In: Appetite. 197, 14 p., 107329.Research output: Contribution to journal › Journal article › Research › peer-review
- Published
Fremskrivning af dansk landbrug frem mod 2040 – efteråret 2023
Jensen, Jørgen Dejgård, 2024, Institut for Fødevare- og Ressourceøkonomi, Københavns Universitet. 30 p. (IFRO Udredning; No. 2024/01).Research output: Book/Report › Report › Commissioned
- Published
Opdateret beregning af omkostninger ved fordobling af det økologiske areal
Jensen, Jørgen Dejgård, 2024, Institut for Fødevare- og Ressourceøkonomi, Københavns Universitet. 7 p. (IFRO Udredning; No. 2024/21).Research output: Book/Report › Report › Commissioned
ID: 919330
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Economic costs and benefits of promoting healthy takeaway meals at workplace canteens
Research output: Contribution to journal › Journal article › Research › peer-review
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3617
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The new Nordic diet - consumer expenditures and economic incentives estimated from a controlled intervention
Research output: Contribution to journal › Journal article › Research › peer-review
Published