Sigrid Denver

Sigrid Denver

Associate Professor

  • Section for Consumption, Bioethics and Governance

    Rolighedsvej 25, 1958 Frb. C, Bygning A, 2. sal, Building: 2.16A

    Phone: +45 35 33 68 76

  1. 2019
  2. Published

    Forbrugerefterspørgsel efter madvarer med lavere saltindhold. / Denver, Sigrid; Nordström, Leif Jonas; Christensen, Tove.

    2019. 49 p., (IFRO Udredning; No. 2019/16).

    Research output: Memorandum/expositionMemorandumCommissioned

  3. E-pub ahead of print

    Consumer preferences for organic food and for the shares of meat and vegetables in an everyday meal. / Christensen, Tove; Denver, Sigrid; Olsen, Søren Bøye.

    In: Journal of International Food & Agribusiness Marketing, 16.04.2019.

    Research output: Contribution to journalJournal articleResearchpeer-review

  4. Published

    How best to improve farm animal welfare? Four main approaches viewed from an economic perspective. / Christensen, T.; Denver, S.; Sandøe, P.

    In: Animal Welfare, Vol. 28, No. 1, 02.2019, p. 95-106.

    Research output: Contribution to journalJournal articleResearchpeer-review

  5. Published

    Consumer preferences for ‘localness’ and organic food production. / Denver, Sigrid; Jensen, Jørgen Dejgård; Olsen, Søren Bøye; Christensen, Tove.

    In: Journal of Food Products Marketing, Vol. 25, No. 6, 2019, p. 668-689.

    Research output: Contribution to journalJournal articleResearchpeer-review

  6. Published

    Heterogeneity in consumers' perceptions and demand for local (organic) food products. / Jensen, Jørgen Dejgård; Christensen, Tove; Denver, Sigrid; Ditlevsen, Kia; Lassen, Jesper; Teuber, Ramona.

    In: Food Quality and Preference, Vol. 73, 2019, p. 255-265.

    Research output: Contribution to journalJournal articleResearchpeer-review

  7. Published

    Is an increase in organic consumption accompanied by a healthier diet? A comparison of changes in eating habits among Danish consumers. / Denver, Sigrid; Nordström, Leif Jonas; Christensen, Tove.

    In: Journal of Food Products Marketing, Vol. 25, No. 5, 2019, p. 479-499.

    Research output: Contribution to journalJournal articleResearchpeer-review

  8. Published

    Økonomiske konsekvenser for dansk fjerkræsektor af udbrud af fugleinfluenza i 2016 og 2017. / Christensen, Tove; Denver, Sigrid; Hansen, Henning Otte.

    Frederiksberg : Institut for Fødevare- og Ressourceøkonomi, Københavns Universitet, 2019. 100 p. (IFRO Rapport; No. 283).

    Research output: Book/ReportReportCommissioned

  9. 2018
  10. Published

    Folk, der spiser økologisk, spiser generelt sundere. / Sandøe, Peter; Denver, Sigrid; Ditlevsen, Kia; Lassen, Jesper; Christensen, Tove.

    Politiken.dk. 2018, debatindlæg.

    Research output: Other contributionNet publication - Internet publicationCommunication

  11. Published

    Do Danish consumers prefer an organic vegetarian meal or a non-organic meaty alternative? Evidence from a choice experiment. / Christensen, Tove; Denver, Sigrid.

    International Food Marketing Research Symposium : Conference Proceedings. 2018. p. 59-63.

    Research output: Chapter in Book/Report/Conference proceedingArticle in proceedingsResearch

  12. Published

    Hvad betød fugleinfluenzaen for dansk slagtefjerkræ? / Hansen, Henning Otte; Christensen, Tove; Denver, Sigrid.

    In: Dansk Erhvervsfjerkrae, Vol. 47, No. 12, 2018, p. 24-29.

    Research output: Contribution to journalJournal articleCommunication

Previous 1 2 3 4 5 6 7 Next

ID: 4235425