Peter Sandøe

Peter Sandøe

Head of section, Professor

Member of:


    1. 2009
    2. Published

      New genomic developments in dairy cattle breeding - the risks and opportunities for health and welfare

      Mark, T. & Sandøe, Peter, 2009, Darwinian selection, selective breeding and the welfare of animals: UFAW International Symposium 2009. Universities Federation for Animal Welfare, 1 p.

      Research output: Chapter in Book/Report/Conference proceedingConference abstract in proceedingsResearch

    3. Published

      Ambiguous food products: consumers' views on enhanced meat

      Nissen, N. K., Sandøe, Peter & Holm, Lotte, 2009, Ethical futures: bioscience and food horizons. Millar, K., West, P. H. & Nerlich, B. (eds.). Wageningen Academic Publishers, p. 265-270 6 p.

      Research output: Chapter in Book/Report/Conference proceedingArticle in proceedingsResearchpeer-review

    4. Published

      Let at tygge, men svært at sluge: en interviewundersøgelse om forbrugeres og øvrige aktørers opfattelser af neutralmarineret kød

      Nissen, N. K., Holm, Lotte & Sandøe, Peter, 2009, Frederiksberg: Center for Bioetik og Risikovurdering. 58 p. (Projektrapport / Center for Bioetik og Risikovurdering; No. 16).

      Research output: Book/ReportReportResearch

    5. Published

      Let at tygge, men svært at sluge: en interviewundersøgelse om forbrugeres og øvrige aktørers opfattelser af neutralmarineret kød [kort version]

      Nissen, N. K., Holm, Lotte & Sandøe, Peter, 2009, Center for Bioetik og Risikovurdering. 26 p. (Projektrapport / Center for Bioetik og Risikovurdering; No. 16).

      Research output: Book/ReportReportResearch

    6. Published

      No relevant difference: response

      Olsson, A., Sørensen, Dorte Bratbo & Sandøe, Peter, 2009, In: Lab Animal. 38, 8, p. 256-257 2 p.

      Research output: Contribution to journalComment/debateResearch

    7. Published

      Response to protocol review scenario: No relevant difference

      Olsson, A. S., Sørensen, Dorte Bratbo & Sandøe, Peter, 1 Aug 2009, In: Lab Animal. 38, 8, p. 256-257 2 p.

      Research output: Contribution to journalComment/debateResearchpeer-review

    8. Published

      Fremtidens fødevaresikkerhed - nye veje mod sikrere kød i Danmark

      Rosenquist, H. (ed.), Sandøe, Peter (ed.), Tveit, Geir (ed.), Wingstrand, A. (ed.) & Aabo, S. (ed.), 2009, Center for Bioetik og Risikovurdering. 160 p.

      Research output: Book/ReportReportResearch

    9. Published

      Animal futures: the changing face of animal ethics

      Sandøe, Peter & Christiansen, Stine B., 2009, Ethical futures: bioscience and food horizons. Millar, K., West, P. H. & Nerlich, B. (eds.). Wageningen Academic Publishers, p. 27-33 7 p.

      Research output: Chapter in Book/Report/Conference proceedingArticle in proceedingsResearchpeer-review

    10. Published

      Balancing the needs and preferences of humans against concerns for fishes: how to handle the emerging ethical discussions regarding capture fisheries?

      Sandøe, Peter, Gamborg, Christian, Kadri, S. & Millar, K., 2009, In: Journal of Fish Biology. 75, 10, p. 2868-2871 4 p.

      Research output: Contribution to journalJournal articleResearchpeer-review

    11. Published

      Breeding for behavioural change in farm animails: practical and ethical considerations

      Sandøe, Peter, D'eath, R., Lawrence, A., Conington, J. & Olsson, I., 2009, Darwinian selection, selective breeding and the welfare of animals. UFAW International Symposium 2009: Wheathampstead. 1 p.

      Research output: Chapter in Book/Report/Conference proceedingConference abstract in proceedingsResearch

    ID: 921743