Peter Sandøe

Peter Sandøe

Head of section, Professor

Member of:


    1. 2016
    2. Published

      Killing as a welfare issue

      Kasperbauer, T. J. & Sandøe, Peter, 2016, The ethics of killing animals. Visak, T. & Garner, R. (eds.). Oxford University Press, p. 17-31 15 p.

      Research output: Chapter in Book/Report/Conference proceedingBook chapterResearchpeer-review

    3. Published

      Obesity in dogs and cats: welfare and ethics

      Sandøe, Peter, Corr, S. & Palmer, C., 2016, 22ND FECAVA Eurocongress, 31. VÖK Jahrestagung 31ST VOEK Annual Meeting: Animal Welfare, Proceedings. p. 19-22 4 p.

      Research output: Chapter in Book/Report/Conference proceedingArticle in proceedingsResearch

    4. Published

      The burden of domestication: a representative study of behaviour and health problems of privately owned cats in Denmark

      Sandøe, Peter, Nørspang, A. P., Lund, Thomas Bøker, Bjørnvad, Charlotte Reinhard & Forkman, Björn, 2016, ISAE2016 Proceedings of the 50th Congress of the International Society for Applied Ethology: Standing on the shoulders of giants. Dwyer, C., Haskell, M. & Sandilands, V. (eds.). Wageningen: Wageningen Academic Publishers, p. 301 1 p.

      Research output: Chapter in Book/Report/Conference proceedingConference abstract in proceedingsResearch

    5. 2015
    6. Published

      A matter of importance: considering benefit in animal ethics review

      Olsson, I. A. S., Varga, O. & Sandøe, Peter, 2015, Taking ethical considerations into account? Methods to carry out the harm-benefit analysis according to the EU Directive 2010/6/EU: proceedings of a symposium at the Messerli Research Institute, Vienna, March 2013. Grimm, H., Alzmann, N. & Marashi, V. (eds.). p. 33-36 4 p. (ALTEX Proceedings; No. 1, Vol. 4).

      Research output: Chapter in Book/Report/Conference proceedingArticle in proceedingsResearch

    7. Published

      A view to a (staged) kill? The perception of game bird shooting among different Danish stakeholders: hunters, landowners and the general public

      Gamborg, Christian, Jensen, Frank Søndergaard & Sandøe, Peter, 2015, Know your food: food ethics and innovation. Dumitras, D. E., Mugurel Jitea, I. & Aerts, S. (eds.). Wageningen: Wageningen Academic Publishers, Vol. 1. p. 207-212 6 p.

      Research output: Chapter in Book/Report/Conference proceedingArticle in proceedingsResearch

    8. Published

      Companion animal welfare and ethics - what is the role of the veterinary profession?

      Sandøe, Peter, Corr, S. & Palmer, C., 2015, Vethics for vets: animal welfare and veterinary medicine. p. 19-21 3 p.

      Research output: Chapter in Book/Report/Conference proceedingConference abstract in proceedingsResearch

    9. Published

      Consumer preferences for welfare pork - is the interest for tenderloin greater than for minced meat?

      Denver, Sigrid, Sandøe, Peter & Christensen, Tove, 2015, Know your food: food ethics and innovation. Dumitras, D. E., Mugurel Jitea, I. & Aerts, S. (eds.). Wageningen: Wageningen Academic Publishers, Vol. 1. p. 289-294 6 p.

      Research output: Chapter in Book/Report/Conference proceedingArticle in proceedingsResearchpeer-review

    10. Published

      Contextuality of pig welfare - a study comparing public perception in three European countries

      Thorslund, C. A. H., Lassen, J. & Sandøe, Peter, 2015, Know your food: food ethics and innovation. Dumitras, D. E., Mugurel Jitea, I. & Aerts, S. (eds.). Wageningen: Wageningen Academic Publishers, Vol. 1. p. 300-305 6 p.

      Research output: Chapter in Book/Report/Conference proceedingArticle in proceedingsResearchpeer-review

    11. Published

      Does culling improve the welfare of zoo animals?

      Sandøe, Peter, Kasperbauer, T. J. & Holst, B., 2015, Animal populations - world resources and animal welfare: UFAW international animal welfare science symposium. Universities Federation for Animal Welfare, p. 28 1 p.

      Research output: Chapter in Book/Report/Conference proceedingConference abstract in proceedingsResearch

    12. Published

      Harms to animals - can we agree on how best to limit them?

      Sandøe, Peter, Franco, N. H., Lund, Thomas Bøker, Weary, D. M. & Olsson, I. A. S., 2015, Taking ethical considerations into account? Methods to carry out the harm-benefit analysis according to the EU Directive 2010/6/EU: proceedings of a symposium at the Messerli Research Institute, Vienna, March 2013. Grimm, H., Alzmann, N. & Marashi, V. (eds.). Society ALTEX Edition, p. 28-32 5 p. (ALTEX Proceedings; No. 1, Vol. 4).

      Research output: Chapter in Book/Report/Conference proceedingArticle in proceedingsResearch

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    ID: 921743