Peter Sandøe

Peter Sandøe

Head of section, Professor

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    ORCID: 0000-0003-0397-3273

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    1. Published

      A philosophical debate on the nature of well-being: implications for animal welfare

      Appleby, M. C. & Sandøe, Peter, 2002, In: Animal Welfare. 11, p. 283-294 12 p.

      Research output: Contribution to journal › Journal article › Research › peer-review

    2. Published

      A skill-based approach to the teaching of ethics in the life sciences - experiences from Denmark

      Hansen, Tina, Dich, Trine & Sandøe, Peter, 2009, Ethical futures: bioscience and food horizons. Millar, K., West, P. H. & Nerlich, B. (eds.). Wageningen Academic Publishers, p. 192-196 5 p.

      Research output: Chapter in Book/Report/Conference proceeding › Article in proceedings › Research › peer-review

    3. Published

      A study of anti-fat bias among Danish general practitioners and whether this bias and general practitioners' lifestyle can affect treatment of tension headache in patients with obesity

      Lund, Thomas Bøker, Brodersen, John Brandt & Sandøe, Peter, 2018, In: Obesity Facts. 11, 6, p. 501-513 13 p.

      Research output: Contribution to journal › Journal article › Research › peer-review

    4. Published

      A study of associations between gastric ulcers and the behaviour of finisher pigs

      Rutherford, K. M. D., Thompson, C. S., Thomson, J. R., Lawrence, A. B., Nielsen, E. O., Busch, M. E., Haugegaard, S. & Sandøe, Peter, 2018, In: Livestock Science. 212, p. 45-51 7 p.

      Research output: Contribution to journal › Journal article › Research › peer-review

    5. Published

      A view to a (staged) kill? The perception of game bird shooting among different Danish stakeholders: hunters, landowners and the general public

      Gamborg, Christian, Jensen, Frank Søndergaard & Sandøe, Peter, 2015, Know your food: food ethics and innovation. Dumitras, D. E., Mugurel Jitea, I. & Aerts, S. (eds.). Wageningen: Wageningen Academic Publishers, Vol. 1. p. 207-212 6 p.

      Research output: Chapter in Book/Report/Conference proceeding › Article in proceedings › Research

    6. Published

      A ética e a engenharia genética: licões dos alimentos geneticamente modificados

      Lassen, J., Madsen, K. H. & Sandøe, Peter, 2002, Bioética para as ciências naturais. Rosa, H. D. (ed.). Lisboa: Fundacão Luso-Americana para o Desenvolvimento, p. 235-264 30 p.

      Research output: Chapter in Book/Report/Conference proceeding › Book chapter › Communication

    7. Published

      Aberettigheder: klummen

      Sandøe, Peter, 24 Oct 2008, In: Weekendavisen. 43, p. 6 1 p.

      Research output: Contribution to journal › Contribution to newspaper - Newspaper article › Communication

    8. Published

      About this book

      Sandøe, Peter, Jensen, Karsten Klint & Whiteley, Louise, Jan 2018, RCR – A Danish textbook for courses in Responsible Conduct of Research. Jensen, K. K., Whiteley, L. & Sandøe, P. (eds.). 3 ed. Frederiksberg: Department of Food and Resource Economics, University of Copenhagen, p. 8-11 4 p.

      Research output: Chapter in Book/Report/Conference proceeding › Preface/postscript › Education

    9. Published

      About this book

      Sandøe, Peter, Jensen, Karsten Klint & Whiteley, Louise, 2017, RCR – A Danish textbook for courses in Responsible Conduct of Research. Jensen, K. K., Whiteley, L. & Sandøe, P. (eds.). 2. ed. Department of Food and Resource Economics, University of Copenhagen, p. 8-11 4 p.

      Research output: Chapter in Book/Report/Conference proceeding › Preface/postscript › Education

    10. Published

      About this book

      Sandøe, Peter, Jensen, Karsten Klint & Whiteley, Louise, Sep 2015, RCR – A Danish textbook for courses in Responsible Conduct of Research. Jensen, K. K., Whiteley, L. & Sandøe, P. (eds.). 1. ed. Frederiksberg: Department of Food and Resource Economics, University of Copenhagen, p. 1-4 4 p.

      Research output: Chapter in Book/Report/Conference proceeding › Preface/postscript › Education

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    ID: 921743