Peter Sandøe

Peter Sandøe

Head of section, Professor

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    ORCID: 0000-0003-0397-3273

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    1. Published

      Will new regulation focusing on outcomes meet society's demand for improved animal welfare?

      Sandøe, Peter, Jensen, Karsten Klint & Sørensen, J. T., 2010, Book of Abstracts of the 61st Annual Meeting of the European Association for Animal Production. Wageningen Academic Publishers, p. 30 1 p.

      Research output: Chapter in Book/Report/Conference proceeding › Conference abstract in proceedings › Research

    2. Published

      Wildlife Ethics: The Ethics of Wildlife Management and Conservation

      Palmer, C., Fischer, B., Gamborg, Christian, Hampton, J. & Sandøe, Peter, 2023, Wiley-Blackwell. 304 p. (UFAW Animal Welfare Series).

      Research output: Book/Report › Book › Research › peer-review

    3. Published

      Wild animal welfare: Commentary on Rowan et al. on Sentience Politics

      Palmer, C. & Sandøe, Peter, 2022, In: Animal Sentience. 6, 31(14), 3 p., 2022.434.

      Research output: Contribution to journal › Comment/debate › Research

    4. Published

      Why don't they just pull themselves together and eat less? public perceptions of animal use in obesity research

      Lund, Thomas Bøker, Lassen, J. & Sandøe, Peter, 2010, Global food security: ethical and legal challenges: EurSafe 2010. Romeo Casabona, C. M., Escajedo San Epifanio, L. & Emaldi Cirión, A. (eds.). Wageningen Academic Publishers, p. 395-399 5 p.

      Research output: Chapter in Book/Report/Conference proceeding › Article in proceedings › Research › peer-review

    5. Published

      Why do people like small dogs with extreme phenotypes? A representative study of Danish owners of four dog breeds

      Sandøe, Peter, Bennett, P. C., Forkman, Björn, Kondrup, Sara Vincentzen, Lund, Thomas Bøker, Meyer, Iben, Proschowsky, Helle Friis & Serpell, J. A., Jun 2016, Proceedings of the 5th Canine Science Forum. Padova University Press, p. 29 1 p.

      Research output: Chapter in Book/Report/Conference proceeding › Conference abstract in proceedings › Research

    6. Published

      Why do people buy dogs with potential welfare problems related to extreme conformation and inherited disease? A representative study of Danish owners of four small dog breeds

      Sandøe, Peter, Kondrup, Sara Vincentzen, Bennett, P. C., Forkman, Björn, Meyer, Iben, Proschowsky, Helle Friis, Serpell, J. A. & Lund, Thomas Bøker, 2017, In: P L o S One. 12, 2, 25 p., e0172091.

      Research output: Contribution to journal › Journal article › Research › peer-review

    7. Published

      Why are most EU pigs tail docked? economic and ethical analysis of four pig housing and management scenarios in the light of EU legislation and animal welfare outcomes

      D'eath, R. B., Niemi, J. K., Vosough Ahmadi, B., Rutherford, K. M. D., Ison, S. H., Turner, S. P., Anker, Helle Tegner, Jensen, T., Busch, M. E., Jensen, Karsten Klint, Lawrence, A. B. & Sandøe, Peter, Apr 2016, In: Animal. 10, 4, p. 687-699 13 p.

      Research output: Contribution to journal › Journal article › Research › peer-review

    8. Published

      Who cares about fish welfare? a Norwegian study

      Ellingsen, K., Grimsrud, K., Nielsen, H. M., Mejdell, C., Olesen, I., Honkanen, P., Navrud, S., Gamborg, Christian & Sandøe, Peter, 2015, In: British Food Journal. 117, 1, p. 257-273 17 p.

      Research output: Contribution to journal › Journal article › Research › peer-review

    9. Published

      When the working environment is bad, you take it out on the animals - How employees on Danish farms perceive animal welfare

      Anneberg, I. & Sandøe, Peter, 2019, In: Food Ethics. 4, 1, p. 21–34 14 p.

      Research output: Contribution to journal › Journal article › Research › peer-review

    10. Published

      What would you do – a transnational study on veterinarians’ recommendations concerning radiotherapy in dogs and cats with cancer

      Springer, S., Lund, Thomas Bøker, Sandøe, Peter, Grimm, H., Corr, S. A. & Kristensen, Annemarie T., 2022, Transforming food systems: ethics, innovation and responsibility. Bruce, D. & Bruce, A. (eds.). Wageningen Academic Publishers, p. 356-362 7 p.

      Research output: Chapter in Book/Report/Conference proceeding › Article in proceedings › Research › peer-review

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    ID: 921743