Peter Sandøe

Peter Sandøe

Head of section, Professor

Member of:

    ORCID: 0000-0003-0397-3273

    Publication year:
    All
    1 - 22 out of 22Page size: 100
    1. 2006
    2. Published

      After Dolly - ethical limits to the use of biotechnology on farm animals

      Lassen, J., Gjerris, Mickey & Sandøe, Peter, 2006, In: Theriogenology. 65, 5, p. 992-1004 13 p.

      Research output: Contribution to journal › Journal article › Research › peer-review

    3. Published

      Animal Ethics Dilemma - an interactive learning tool for university and professional training

      Hanlon, A. J., Algers, A., Dich, Trine, Hansen, Tina, Loor, H. & Sandøe, Peter, 2006. 1 p.

      Research output: Contribution to conference › Conference abstract for conference › Research

    4. Published

      Animal ethics dilemma: a computer supported learning tool

      Dich, Trine, Hansen, Tina, Algers, A., Hanlon, A., Loor, H. & Sandøe, Peter, 2006, Ethics and the politics of food: preprints of the 6. Congress of the European Society for Agricultural and Food Ethics. Kaiser, M. & Lien, M. E. (eds.). Wageningen Academic Publishers, p. 245-249 5 p.

      Research output: Chapter in Book/Report/Conference proceeding › Article in proceedings › Research

    5. Published

      Animal welfare: what is the role of science?

      Sandøe, Peter, Christiansen, Stine B. & Forkman, Björn, 2006, Animals, ethics and trade: the challenge of animal sentience. Turner, J. & D'Silva, J. (eds.). London: Earthscan, p. 41-52 12 p.

      Research output: Chapter in Book/Report/Conference proceeding › Book chapter › Research

    6. Published

      Animal welfare in dairy herds - what are the issues?

      Sandøe, Peter & Christiansen, Stine B., 2006, Ikke angivet. van Hauen, G. A. (ed.). Cattle Consultancy Days, p. 43-48 6 p.

      Research output: Chapter in Book/Report/Conference proceeding › Article in proceedings › Research

    7. Published

      Controlling biodiversity? ethical analysis of the case of swine fever and wild boar in Denmark

      Gamborg, Christian & Sandøe, Peter, 2006, Ethics and the politics of food: preprints of the 6. congress of the European Society for Agricultural and Food Ethics. Kaiser, M. & Lien, M. E. (eds.). Wageningen Academic Publishers, p. 119-122 4 p.

      Research output: Chapter in Book/Report/Conference proceeding › Article in proceedings › Research

    8. Published

      Current issues in fish welfare: review paper

      Huntingford, F. A., Adams, C., Braithwaite, V. A., Kadri, S., Pottinger, T. G., Sandøe, Peter & Turnbull, J. F., 2006, In: Journal of Fish Biology. 68, 2, p. 332-372 41 p.

      Research output: Contribution to journal › Journal article › Research › peer-review

    9. Published

      Epidemiology - a discipline for promoting integrated research?

      Houe, Hans, Lindberg, A., Agger, Jens Frederik Gramstrup, Enevoldsen, C., Moennig, V. & Sandøe, Peter, 2006. 3 p.

      Research output: Contribution to conference › Paper › Research

    10. Published

      Ethical bio-technology assessment tools for agriculture and food production: final report ethical bio-TA tools (QLG6-CT-2002-02594)

      Beekman, V., de Bakker, E., Baranzke, H., Baune, O., Deblonde, M., Forsberg, E., de Graaff, R., Ingensiep, H., Lassen, J., Mepham, B., Nielsen, A. P., Tomkins, S., Thorstensen, E., Millar, K., Skorupinski, B., Brom, F., Kaiser, M. & Sandøe, Peter, 2006, The Hague: Agricultural Economics Research Institute (LEI). 59 p.

      Research output: Book/Report › Report › Research

    11. Published

      Experimentação Animal - o Dilema Ético

      Olsson, A. & Sandøe, Peter, 2006, In: Boletim de biotecnologia. 83, p. 33-39 7 p.

      Research output: Contribution to journal › Journal article › Research

    12. Published

      Farm animal cloning: the role of the concept of animal integrity in debating and regulating the technology

      Gjerris, Mickey & Sandøe, Peter, 2006, Ikke angivet. Kaiser, M. & Lien, M. E. (eds.). Wageningen Academic Publishers, p. 320-324 5 p.

      Research output: Chapter in Book/Report/Conference proceeding › Article in proceedings › Research

    13. Published

      Guidelines for improved disease recording and recommendations for use of data

      Houe, Hans, Braadsbaard, N. P., Emborg, H. D., Enevoldsen, C., Ersbøll, A. K., Forkman, Björn, Greiner, M., Jensen, T. B., Kristensen, Anders Ringgaard, Mark, T., Nielsen, Liza Rosenbaum, Nielsen, Søren Saxmose, Sandøe, Peter, Stege, Helle, Thomsen, P. T., Toft, N. & Tveit, Geir, 2006, Ikke angivet. The International Society for Veterinary Epidemiology and Economics, 3 p.

      Research output: Chapter in Book/Report/Conference proceeding › Article in proceedings › Research

    14. Published

      Happy pigs are dirty! conflicting perspectives on animal welfare

      Lassen, J., Sandøe, Peter & Forkman, Björn, 2006, In: Livestock Science. 103, 3, p. 221-230 10 p.

      Research output: Contribution to journal › Journal article › Research › peer-review

    15. Published

      Intensiv husdyrproduktion: hvor går grænsen for, hvad der er etisk acceptabelt?

      Sandøe, Peter, 2006, Ikke angivet. Dansk Veterinær Hyologisk Selskab, 2 p.

      Research output: Chapter in Book/Report/Conference proceeding › Article in proceedings › Research

    16. Published

      Omverdenens syn på fremtidens avlsmål

      Sandøe, Peter & Gamborg, Christian, 2006, Bilag. Landscentret, Dansk Kvæg, p. 8-9 2 p.

      Research output: Chapter in Book/Report/Conference proceeding › Article in proceedings › Research

    17. Published

      Pig genomics and the public

      Olsson, A., Lassen, J. & Sandøe, Peter, 2006, Ikke angivet. COST Action 861, p. 15 1 p.

      Research output: Chapter in Book/Report/Conference proceeding › Conference abstract in proceedings › Research

    18. Published

      Presentation of the computer programme "Animal ethics dilemma"

      Hansen, Tina, Dich, Trine, Algers, A., Hanlon, A., Loor, H. & Sandøe, Peter, 2006, Ethics and the politics of food: reprints of the 6. congress of the European Society for Agricultural and Food Ethics. Kaiser, M. & Lien, M. E. (eds.). Wageningen Academic Publishers, p. 572-574 3 p.

      Research output: Chapter in Book/Report/Conference proceeding › Article in proceedings › Research

    19. Published

      Public perception of food safety

      Jensen, Karsten Klint, Lassen, J., Robinson, P. & Sandøe, Peter, 2006, Livestock production and society. Geers, R. & Madec, F. (eds.). Wageningen: Wageningen Academic Publishers, p. 51-63 13 p.

      Research output: Chapter in Book/Report/Conference proceeding › Book chapter › Research

    20. Published

      Regulating farm animal cloning: recommendations from the project Cloning in Public

      Gamborg, Christian, Gjerris, Mickey, Gunning, J., Hartlev, Mette, Meyer, G., Sandøe, Peter & Tveit, Geir, 2006, Frederiksberg: Danish Centre for Bioethics and Risk Assessment. 17 p. (Project Report / Danish Centre for Bioethics and Risk Assessment; No. 15).

      Research output: Book/Report › Report › Research

    21. Published

      Scientific advice and the ideal of certainty

      Folker, A. P. & Sandøe, Peter, 2006, Ethics and the politics of food: preprints of the 6. congress of the European Society for Agricultural and Food Ethics. Kaiser, M. & Lien, M. E. (eds.). Wageningen Academic Publishers, p. 114-118 5 p.

      Research output: Chapter in Book/Report/Conference proceeding › Article in proceedings › Research

    22. Published

      Taking ethics into account in farm animal breeding: what can the breeding companies achieve?

      Olsson, I. A. S., Gamborg, Christian & Sandøe, Peter, 2006, In: Journal of Agricultural and Environmental Ethics. 19, 1, p. 37-46 10 p.

      Research output: Contribution to journal › Journal article › Research › peer-review

    23. Published

      The value of animal life - how should we balance quality versus quantity?

      Sandøe, Peter & Christiansen, Stine B., 2006, Ikke angivet. Universities Federation for Animal Welfare, 1 p.

      Research output: Chapter in Book/Report/Conference proceeding › Conference abstract in proceedings › Research

    ID: 921743