Peter Sandøe

Peter Sandøe

Head of section, Professor

Member of:

    ORCID: 0000-0003-0397-3273

    Publication year:
    All
    1 - 10 out of 22Page size: 10
    1. 2009
    2. Published

      A skill-based approach to the teaching of ethics in the life sciences - experiences from Denmark

      Hansen, Tina, Dich, Trine & Sandøe, Peter, 2009, Ethical futures: bioscience and food horizons. Millar, K., West, P. H. & Nerlich, B. (eds.). Wageningen Academic Publishers, p. 192-196 5 p.

      Research output: Chapter in Book/Report/Conference proceeding › Article in proceedings › Research › peer-review

    3. Published

      Ambiguous food products: consumers' views on enhanced meat

      Nissen, N. K., Sandøe, Peter & Holm, Lotte, 2009, Ethical futures: bioscience and food horizons. Millar, K., West, P. H. & Nerlich, B. (eds.). Wageningen Academic Publishers, p. 265-270 6 p.

      Research output: Chapter in Book/Report/Conference proceeding › Article in proceedings › Research › peer-review

    4. Published

      Animal futures: the changing face of animal ethics

      Sandøe, Peter & Christiansen, Stine B., 2009, Ethical futures: bioscience and food horizons. Millar, K., West, P. H. & Nerlich, B. (eds.). Wageningen Academic Publishers, p. 27-33 7 p.

      Research output: Chapter in Book/Report/Conference proceeding › Article in proceedings › Research › peer-review

    5. Published

      Beyond ethical refinement: four perspectives on the role of forest ethics as a basis for mutual learning

      Gamborg, Christian & Sandøe, Peter, 2009, Change in governance as collective learning process: management, politics and ethics in forestry; international symposium, Nancy, France, june, 2009; pre-conference proceedings. Bottoud, G. (ed.). AgroParisTech-ENGREF, p. 39-48 10 p.

      Research output: Chapter in Book/Report/Conference proceeding › Article in proceedings › Research

    6. Published

      Breeding for behavioural change in farm animails: practical and ethical considerations

      Sandøe, Peter, D'eath, R., Lawrence, A., Conington, J. & Olsson, I., 2009, Darwinian selection, selective breeding and the welfare of animals. UFAW International Symposium 2009: Wheathampstead. 1 p.

      Research output: Chapter in Book/Report/Conference proceeding › Conference abstract in proceedings › Research

    7. Published

      Bringing evidence into public deliberations on animal research: the case of research animals used in the development of food for obese people

      Lund, Thomas Bøker, Lassen, J. & Sandøe, Peter, 2009, Ethical futures: bioscience and food horizons. Millar, K., West, P. H. & Nerlich, B. (eds.). Wageningen Academic Publishers, p. 159-164 6 p.

      Research output: Chapter in Book/Report/Conference proceeding › Article in proceedings › Research › peer-review

    8. Published

      Can improved ethical labelling boost the consumption of animal welfare-friendly meat products? experiences from the Danish market for eggs and pork

      Heerwagen, L. D., Christensen, Tove & Sandøe, Peter, 2009, Ethical futures: bioscience and food horizons. Millar, K., West, P. H. & Nerlich, B. (eds.). Wageningen Academic Publishers, p. 154-158 5 p.

      Research output: Chapter in Book/Report/Conference proceeding › Article in proceedings › Research › peer-review

    9. Published

      Cisgenic barley for animal feed

      Holme, I., Dionisio, G., Brinch-Pedersen, H., Vincze, E., Borg, S., Lange, M., Holm, P. B., Schjoerring, Jan K., Kichey, T. M. R., Jahn, T. P., Sandøe, Peter, Lassen, J., Gylling, M., Madsen, K. H., Haastrup, M., Eriksen, L. & Hjortsholm, K., 2009.

      Research output: Contribution to conference › Conference abstract for conference › Research

    10. Published

      How to assess what comes out of ethics teaching in veterinary science programmes

      Dich, Trine, Hansen, Tina & Sandøe, Peter, 2009, Ethical futures: bioscience and food horizons. Millar, K., West, P. H. & Nerlich, B. (eds.). Wageningen Academic Publishers, p. 181-186 6 p.

      Research output: Chapter in Book/Report/Conference proceeding › Article in proceedings › Research › peer-review

    11. Published

      Keeping warm in an ethical way - is it acceptable to use food grops as fuel?

      Gamborg, Christian, Madsen, K. H. & Sandøe, Peter, 2009, Ethical futures: bioscience and foodhorizons. Millar, K., West, P. H. & Nerlich, B. (eds.). Wageningen Academic Publishers, p. 106-110 5 p.

      Research output: Chapter in Book/Report/Conference proceeding › Article in proceedings › Research › peer-review

    Previous 1 2 3 Next

    ID: 921743