Peter Sandøe

Peter Sandøe

Head of section, Professor

Member of:


    1. Published

      Health branding ethics

      Anker, T. B., Sandøe, Peter, Kamin, T. & Kappel, Klemens, 2011, In: Journal of Business Ethics. 104, 1, p. 33-45 13 p.

      Research output: Contribution to journalJournal articleResearchpeer-review

    2. Published

      What can economists do for animal welfare?

      Christensen, Tove, Stott, A., Lawrence, A. & Sandøe, Peter, 2011.

      Research output: Contribution to conferenceConference abstract for conferenceResearchpeer-review

    3. Published

      Investigating the importance of vision in poultry: comparing the behaviour of blind and sighted chickens

      Collins, S., Forkman, Björn, Kristensen, H. H., Sandøe, Peter & Hocking, P. M., 2011, In: Applied Animal Behaviour Science. 133, p. 60-69 10 p.

      Research output: Contribution to journalJournal articleResearchpeer-review

    4. Published

      Er der et etisk dilemma?

      Gamborg, Christian, Anker, Helle Tegner & Sandøe, Peter, 2011, Plantekongres 2011: sammendrag af indlæg; 11-13 januar i Herning Kongrescenter. Videncentret for Landbrug, p. 138-140 3 p.

      Research output: Chapter in Book/Report/Conference proceedingArticle in proceedingsResearch

    5. Published

      Danskere er verdensmestre i økologi

      Hjelmar, U. & Sandøe, Peter, 13 Apr 2011, In: Politiken. 1 p.

      Research output: Contribution to journalContribution to newspaper - Newspaper articleCommunication

    6. Published

      Welfare assessments based on lifetime health and production data in Danish dairy cows

      Houe, Hans, Sandøe, Peter & Thomsen, P. T., 2011, In: Journal of Applied Animal Welfare Science. 14, 3, p. 255-264 10 p.

      Research output: Contribution to journalJournal articleResearchpeer-review

    7. Published

      Education, training, and competence

      Howard, B., Howard, K. & Sandøe, Peter, 2011, The COST manual of laboratory animal care and use: refinement, reduction, and research. Howard, B., Nevalainen, T. & Perretta, G. (eds.). CRC Press, p. 369-390 22 p.

      Research output: Chapter in Book/Report/Conference proceedingBook chapterResearchpeer-review

    8. Published

      The social dimension of pluralism: democratic procedures and substantial constraints

      Jensen, Karsten Klint, Gamborg, Christian & Sandøe, Peter, 2011, In: Ethics, Policy & Environment. 14, 3, p. 313-327 15 p.

      Research output: Contribution to journalJournal articleResearchpeer-review

    9. Published

      Facilitating ethical reflection among scientists using the ethical matrix

      Jensen, Karsten Klint, Forsberg, E., Gamborg, Christian, Millar, K. & Sandøe, Peter, 2011, In: Science and Engineering Ethics. 17, 3, p. 425-445 21 p.

      Research output: Contribution to journalJournal articleResearchpeer-review

    10. Published

      Hvor mange kompromiser har økologien råd til? ægproduktion som eksempel

      Jensen, Karsten Klint, Forkman, Björn & Sandøe, Peter, 2011, Økologiske fødevarer – hvor bevæger forbrugerne sig hen?. Tveit, G. & Sandøe, P. (eds.). Center for Bioetik og Risikovurdering, p. 93-101 9 p.

      Research output: Chapter in Book/Report/Conference proceedingBook chapterCommunication

    11. Published

      Pure meat – public perceptions of risk reduction strategies in meat production

      Korzen, S. M., Sandøe, Peter & Lassen, J., 2011, In: Food Policy. 36, 2, p. 158-165 8 p.

      Research output: Contribution to journalJournal articleResearchpeer-review

    12. Published

      Don’t wash my meat: public perceptions of decontamination in meat production

      Korzen, S. M., Sandøe, Peter & Lassen, J., 2011, In: British Food Journal. 113, 5, p. 598-612 15 p.

      Research output: Contribution to journalJournal articleResearchpeer-review

    13. Published

      The welfare and economic consequences of lameness in finisher pigs: a pilot study using expert opinions

      Kristensen, H. H., Jensen, T. B., Toft, N., Nielsen, B. L., Sandøe, Peter, Forkman, Björn, Christensen, Tove, Houe, Hans & Kristensen, Anders Ringgaard, 2011, Making animal welfare improvements: economic and other incentives and constraints: UFAW International Symposium 2011. Universities Federation for Animal Welfare, 1 p.

      Research output: Chapter in Book/Report/Conference proceedingArticle in proceedingsResearch

    14. Published

      Public participation – a loser’s game?

      Lassen, J., Nielsen, A. P. & Sandøe, Peter, 2011, In: People & Science. 6, p. 23 1 p.

      Research output: Contribution to journalJournal articleCommunication

    15. Published

      Attitudes to publicly funded obesity treatment and prevention

      Lund, Thomas Bøker, Sandøe, Peter & Lassen, J., 2011, In: Obesity. 19, 8, p. 1580-1585 6 p.

      Research output: Contribution to journalJournal articleResearchpeer-review

    16. Published

      Public participation: democratic ideal or pragmatic tool? The cases of GM foods and functional foods

      Nielsen, A. P., Lassen, J. & Sandøe, Peter, 2011, In: Public Understanding of Science. 20, 2, p. 163-178 16 p.

      Research output: Contribution to journalJournal articleResearchpeer-review

    17. Published

      Ethics of animal research

      Olsson, I. A. S., Robinson, P. & Sandøe, Peter, 2011, Handbook of laboratory animal science: essential principles and practices. Vol. I. Hau, J. & Schapiro, S. J. (eds.). 3. ed. CRC Press, p. 21-37 17 p.

      Research output: Chapter in Book/Report/Conference proceedingBook chapterResearchpeer-review

    18. Published

      Animal models of dementia: ethical considerations

      Olsson, I. A. S. & Sandøe, Peter, 2011, Animal models of dementia. De Deyn, P. P. & Van Dam, D. (eds.). Springer, p. 15-33 (Neuromethods; No. 48).

      Research output: Chapter in Book/Report/Conference proceedingBook chapterResearchpeer-review

    19. Published

      Animal ethics

      Palmer, C. & Sandøe, Peter, 2011, Animal welfare. Appleby, M. C., Mench, J. A., Olsson, I. A. S. & Hughes, B. O. (eds.). 2. ed. CABI Publishing, p. 1-12 12 p.

      Research output: Chapter in Book/Report/Conference proceedingBook chapterResearchpeer-review

    20. Published

      Optimal interventions to control campylobacter in broilers in Denmark

      Rosenquist, H., Sommer, H. M., Hald, A. B., Lassen, J., Korzen, S. M., Lund, M., Lawson, G. L., Jensen, Jørgen Dejgård, Mørkbak, M. R. & Sandøe, Peter, 2011.

      Research output: Contribution to conferencePosterResearch

    21. Published

      The ethical and welfare implications of large litter size in the domestic pig: challenges and solutions

      Rutherford, K. M. D., Baxter, E. M., Ask, B., Berg, P., D’Eath, R. B., Jarvis, S., Jensen, Karsten Klint, Lawrence, A. B., Moustsen, V. A., Robson, S. K., Thorup, F., Turner, S. P. & Sandøe, Peter, 2011, Danish Centre for Bioethics and Risk Assessment (CeBRA). 148 p. (Project report; No. 17).

      Research output: Book/ReportReportResearch

    22. Published

      Meat is murder?

      Sandøe, Peter, 4 Jan 2011

      Research output: Other contributionNet publication - Internet publicationCommunication

    23. Published

      Skal dyresex forbydes?

      Sandøe, Peter, 19 Aug 2011, In: Weekendavisen (Sektion: Ideer). 2011, 33, p. 6

      Research output: Contribution to journalContribution to newspaper - Comment/debateCommunication

    24. Published

      Goodwill for dyrevelfærd

      Sandøe, Peter, 22 Feb 2011.

      Research output: Contribution to conferencePaperCommunication

    25. Published

      Dyresex - burde det ikke være forbudt ved lov?

      Sandøe, Peter, 2011, In: Dyrlægen; fagmagasin for dyrlæger, veterinærstuderende og veterinærsygeplejersker. 4, p. 10-11 2 p.

      Research output: Contribution to journalComment/debateCommunication

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