Peter Sandøe

Peter Sandøe

Head of section, Professor

Member of:

    ORCID: 0000-0003-0397-3273

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    1. Published

      GDPR for Researchers: General Data Protection Regulation

      Stevner, L. & Sandøe, Peter, 2018, Department of Food and Resource Economics, University of Copenhagen. 8 p.

      Research output: Book/Report › Report › Research

    2. Published

      How are breaches of RCR handled in Denmark?

      Sandøe, Peter & Willumsen, M., Jan 2018, RCR – A Danish textbook for courses in Responsible Conduct of Research. Jensen, K. K., Whiteley, L. & Sandøe, P. (eds.). 3 ed. Department of Food and Resource Economics, University of Copenhagen, p. 26-37 12 p.

      Research output: Chapter in Book/Report/Conference proceeding › Book chapter › Education

    3. Published

      I Kina kloner de aber

      Sandøe, Peter, 2 Feb 2018, In: Weekendavisen - Ideer. p. 1-2 2 p.

      Research output: Contribution to journal › Contribution to newspaper - Comment/debate › Communication

    4. Published

      I Kina kloner de aber

      Sandøe, Peter, 2018, In: Dyrlægen; fagmagasin for dyrlæger, veterinærstuderende og veterinærsygeplejersker. 11, 2, p. 40-41 2 p.

      Research output: Contribution to journal › Comment/debate › Communication

    5. Published

      I didn’t have anything to decide, I wanted to help my kids” – An interview based study of consent procedures in sampling human biological material for genetic research in rural Pakistan

      Kongsholm, Nana Cecilie Halmsted, Lassen, J. & Sandøe, Peter, 3 Jul 2018, In: AJOB Empirical Bioethics. 9, 3, p. 113-127 15 p.

      Research output: Contribution to journal › Journal article › Research › peer-review

    6. Published

      I hvilket omfang kan geografisk differentiering bidrage til at styrke efterspørgslen efter økologiske fødevarer?

      Jensen, Jørgen Dejgård, Christensen, Tove, Denver, Sigrid, Ditlevsen, Kia, Lassen, J., Sandøe, Peter & Teuber, R., 2018, Øget efterspørgsel efter danske økologiske fødevarer: Tre studier af motiver og ønsker hos forbrugerne med fokus på sundhed, lokale fødevarer og øget eksport. Christensen, T. & Sandøe, P. (eds.). Frederiksberg: Institut for Fødevare- og Ressourceøkonomi, Københavns Universitet, p. 35-69 35 p.

      Research output: Chapter in Book/Report/Conference proceeding › Report chapter › Research

    7. Published

      Kamphund eller ej?

      Fredholm, Merete & Sandøe, Peter, 23 Feb 2018, In: Weekendavisen: Ideer. p. 4-5 2 p.

      Research output: Contribution to journal › Contribution to newspaper - Comment/debate › Communication

    8. Published

      Killing animals for recreation? A quantitative study of hunters’ motives and their perceived moral relevance

      Gamborg, Christian, Jensen, Frank Søndergaard & Sandøe, Peter, 2018, In: Society and Natural Resources. 31, 4, p. 489-502 14 p.

      Research output: Contribution to journal › Journal article › Research › peer-review

    9. Published

      Modeling the cost of eradicating livestock-associated methicillin-resistant staphylococcus aureus in countries with a high proportion of positive herds

      Olsen, Jakob Vesterlund, Calvo-Artavia, F. F., Sandøe, Peter & Toft, N., 2018, In: Preventive Veterinary Medicine. 158, p. 97-105 9 p.

      Research output: Contribution to journal › Journal article › Research › peer-review

    10. Published

      Negotiating welfare in daily farm practice: how employees on Danish farms perceive animal welfare

      Anneberg, I. & Sandøe, Peter, 2018, Professionals in food chains: EurSafe 2018. Springer, S. & Grimm, H. (eds.). Wageningen Academic Publishers, p. 60-65 6 p.

      Research output: Chapter in Book/Report/Conference proceeding › Article in proceedings › Research

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    ID: 921743