Peter Sandøe

Peter Sandøe

Head of section, Professor

Member of:


    1. 2019
    2. Published

      Harm–benefit analysis – what is the added value? A review of alternative strategies for weighing harms and benefits as part of the assessment of animal research

      Grimm, H., Olsson, I. A. S. & Sandøe, Peter, 2019, In: Laboratory Animals. 53, 1, p. 17-27 11 p.

      Research output: Contribution to journalJournal articleResearchpeer-review

    3. Published

      Healthy food is nutritious, but organic food is healthy because it is pure: The negotiation of healthy food choices by Danish consumers of organic food

      Ditlevsen, Kia, Sandøe, Peter & Lassen, J., 2019, In: Food Quality and Preference. 71, p. 46-53 8 p.

      Research output: Contribution to journalJournal articleResearchpeer-review

    4. Published

      Indirekte nyttevirkninger af svineproduktion

      Jensen, Jørgen Dejgård, Christensen, Tove, Hansen, Henning Otte, Lund, Thomas Bøker, Olsen, Jakob Vesterlund & Sandøe, Peter, 2019, Institut for Fødevare- og Ressourceøkonomi, Københavns Universitet. 89 p. (IFRO Dokumentation; No. 2019/2).

      Research output: Book/ReportReportResearch

    5. Published

      Neutering increases the risk of obesity in male dogs but not in bitches: A cross-sectional study of dog- and owner-related risk factors for obesity in Danish companion dogs

      Bjørnvad, Charlotte Reinhard, Gloor, S., Johansen, S. S., Sandøe, Peter & Lund, Thomas Bøker, 2019, In: Preventive Veterinary Medicine. 170, 12 p., 104730.

      Research output: Contribution to journalJournal articleResearchpeer-review

    6. Published

      Neutralisering

      Bjørnvad, Charlotte Reinhard, Gloor, S., Johansen, S. S., Sandøe, Peter & Lund, Thomas Bøker, 2019, In: Journalen. 2019, 7, p. 12-13 2 p.

      Research output: Contribution to journalJournal articleCommunication

    7. Published

      Ny Dyrevelfærdslov har fokus på menneskers følelser frem for dyrenes velfærd

      Sandøe, Peter, 2019, In: Dyrlægen; fagmagasin for dyrlæger, veterinærstuderende og veterinærsygeplejersker. 12, 1, p. 32-33 2 p.

      Research output: Contribution to journalComment/debateCommunication

    8. Published

      Ny dyrevelfærdslov satser på at beskytte menneskers følelser

      Sandøe, Peter, 2019, In: Hyologisk. 5, p. 12-13 2 p.

      Research output: Contribution to journalJournal articleCommunication

    9. Published

      Reasons for owner-relinquishment of dogs and cats to a Danish animal shelter 1996–2017

      Jensen, J. B. H., Sandøe, Peter & Nielsen, Søren Saxmose, 2019, Animals in the Public Eye: Interactions and Perceptions of Animals: Proceedings. International Society for Anthrozoology, p. 44 1 p.

      Research output: Chapter in Book/Report/Conference proceedingConference abstract in proceedingsResearch

    10. Published

      Relinquished and stray dogs and cats entering and leaving Danish shelters: A retrospective study from 2004 to 2017

      Sandøe, Peter, Jensen, J. B. H. & Nielsen, Søren Saxmose, 2019, Animals in the Public Eye: Interactions and Perceptions of Animals: Proceedings. International Society for Anthrozoology, p. 44 1 p.

      Research output: Chapter in Book/Report/Conference proceedingConference abstract in proceedingsResearch

    11. Published

      Room at the margins for energy-crops? A qualitative analysis of stakeholder views on the use of marginal land for biomass production in Denmark

      Shortall, O. K., Anker, Helle Tegner, Sandøe, Peter & Gamborg, Christian, 2019, In: Biomass & Bioenergy. 123, p. 51-58 8 p.

      Research output: Contribution to journalJournal articleResearchpeer-review

    12. Published
    13. Published

      Slaughter of pregnant cattle in Denmark: Prevalence, gestational age, and reasons

      Nielsen, Søren Saxmose, Sandøe, Peter, Ulrich Kjølsted, S. & Agerholm, Jørgen Steen, 2019, In: Animals - Open Access Journal. 9, 14 p., 392.

      Research output: Contribution to journalJournal articleResearchpeer-review

    14. Published

      Vegetar eller fleksitar: hvad er den mest klimavenlige måde at spise på?

      Sandøe, Peter, 2019, In: Dyrlægen; fagmagasin for dyrlæger, veterinærstuderende og veterinærsygeplejersker. 12, 5, p. 28-29 2 p.

      Research output: Contribution to journalComment/debateCommunication

    15. Published

      What Is so positive about Positive Animal Welfare? - A critical review of the literature

      Lawrence, A. B., Vigors, B. & Sandøe, Peter, 2019, In: Animals. 9, 10, 19 p., 783.

      Research output: Contribution to journalJournal articleResearchpeer-review

    16. Published

      When the working environment is bad, you take it out on the animals - How employees on Danish farms perceive animal welfare

      Anneberg, I. & Sandøe, Peter, 2019, In: Food Ethics. 4, 1, p. 21–34 14 p.

      Research output: Contribution to journalJournal articleResearchpeer-review

    17. Published

      Æg uden kyllingedrab

      Sandøe, Peter & Thoefner, Ida , 2019, In: Æggehviden. 3, p. 22-23 2 p.

      Research output: Contribution to journalJournal articleCommunication

    18. Published

      “Patients’ interests first, but …” – Austrian veterinarians’ attitudes to moral challenges in modern small animal practice

      Springer, S., Sandøe, Peter, Lund, Thomas Bøker & Grimm, H., 2019, In: Animals. 9, 5, 17 p., 241.

      Research output: Contribution to journalJournal articleResearchpeer-review

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