Peter Sandøe

Peter Sandøe

Head of section, Professor

Member of:


    1. Published

      Dietary priorities and consumers’ views of the healthiness of organic food: purity or flexibility?

      Denver, Sigrid, Christensen, Tove, Nordström, J., Ditlevsen, Kia, Jensen, Jørgen Dejgård & Sandøe, Peter, 2022, In: Organic Agriculture. 12, p. 163–175 13 p.

      Research output: Contribution to journalJournal articleResearchpeer-review

    2. Published

      Danskernes forhold til hunde: delresultater fra undersøgelse af danskernes hold af og tilknytning til kæle- og hobbydyr gennemført i 2021

      Lund, Thomas Bøker & Sandøe, Peter, 2022, Institut for Fødevare- og Ressourceøkonomi, Københavns Universitet. 5 p. (IFRO Dokumentation; No. 2022/3).

      Research output: Book/ReportReportResearch

    3. Published

      Compete or cooperate with ‘Dr. Google’? Small animal veterinarians’ attitudes towards clients’ use of internet resources: A comparative study across Austria, Denmark and the UK

      Springer, S., Grimm, H., Sandøe, Peter, Lund, Thomas Bøker, Kristensen, Annemarie T. & Corr, S. A., 2022, In: Animals. 12, 16, 14 p., 2117.

      Research output: Contribution to journalJournal articleResearchpeer-review

    4. Published

      Comparing veterinarians' attitudes to and the potential influence of pet health insurance in Austria, Denmark and the UK

      Springer, S., Lund, Thomas Bøker, Grimm, H., Kristensen, Annemarie T., Corr, S. A. & Sandøe, Peter, 2022, In: Veterinary Record. 190, 10, 10 p., e1266.

      Research output: Contribution to journalJournal articleResearchpeer-review

    5. Published

      Befolkningens syn på naturnationalparker – Resultater fra en national spørgeskemaundersøgelse

      Jensen, Frank Søndergaard, Gamborg, Christian & Sandøe, Peter, 2022, Institut for Geovidenskab og Naturforvaltning, Københavns Universitet. 61 p. (IGN Rapport; No. oktober 2022).

      Research output: Book/ReportReportResearch

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    ID: 921743