Peter Sandøe

Peter Sandøe

Head of section, Professor

Member of:

    ORCID: 0000-0003-0397-3273

    Publication year:
    All
    1 - 4 out of 4Page size: 10
    1. 2022
    2. Published

      Multidimensional Empirical Based Assessment Of Different Pig Production Systems: The Case Of Denmark

      Olsen, Jakob Vesterlund, Andersen, H., Kristensen, T., Schlægelberger, S. V., Udesen, F., Christensen, Tove & Sandøe, Peter, 2022, IFMA23 Proceedings.

      Research output: Chapter in Book/Report/Conference proceeding › Article in proceedings › Research

    3. Published

      Using domesticated animals in rewilding projects: what does the public think?

      Gamborg, Christian, Jensen, Frank Søndergaard & Sandøe, Peter, 2022, Transforming food systems: ethics, innovation and responsibility. Bruce, D. & Bruce, A. (eds.). Wageningen Academic Publishers, p. 115-120 6 p.

      Research output: Chapter in Book/Report/Conference proceeding › Article in proceedings › Research › peer-review

    4. Published

      What would you do – a transnational study on veterinarians’ recommendations concerning radiotherapy in dogs and cats with cancer

      Springer, S., Lund, Thomas Bøker, Sandøe, Peter, Grimm, H., Corr, S. A. & Kristensen, Annemarie T., 2022, Transforming food systems: ethics, innovation and responsibility. Bruce, D. & Bruce, A. (eds.). Wageningen Academic Publishers, p. 356-362 7 p.

      Research output: Chapter in Book/Report/Conference proceeding › Article in proceedings › Research › peer-review

    5. Published

      Will the use of domesticated animals in rewilding projects compromise animal welfare?

      Sandøe, Peter, Gamborg, Christian & Palmer, C., 2022, Transforming food systems: ethics, innovation and responsibility. Bruce, D. & Bruce, A. (eds.). Wageningen Academic Publishers, p. 159-164 6 p.

      Research output: Chapter in Book/Report/Conference proceeding › Article in proceedings › Research › peer-review

    ID: 921743