Wesley Dean

Wesley Dean

Associate Professor


  1. 2021
  2. Published

    Hornless cattle – is gene editing the best solution?

    Sandøe, Peter, Borchersen, S., Dean, Wesley, Hyttel, P., Sørensen, L. P. & Palmer, C., 2021, Justice and food security in a changing climate: EurSafe 2021, Fribourg, Switzerland, 24-26 June 2021. Schübel, H. & Wallimann-Helmer, I. (eds.). Wageningen Academic Publishers, p. 324-330 7 p.

    Research output: Chapter in Book/Report/Conference proceedingArticle in proceedingsResearchpeer-review

  3. Published

    Validity of the Food Insecurity Experience Scale (FIES) for use in League of Arab States (LAS) and characteristics of food insecure individuals by Human Development Index (HDI)

    Sheikomar, O. B., Dean, Wesley, Ghattas, H. & Sahyoun, N. R., 2021, In: Current Developments in Nutrition. 5, 4, 10 p., nzab017.

    Research output: Contribution to journalJournal articleResearchpeer-review

  4. 2016
  5. The possibilities and limits of personal agency

    Dean, Wesley, Sharkey, J. R. & Johnson, C. M., 2016, In: Food, Culture and Society. 19, 1, p. 129-149 21 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  6. 2015
  7. Factors associated with the inappropriate use of antimicrobials

    Mcintosh, W. & Dean, Wesley, 2015, In: Zoonoses and Public Health. 62, s1, p. 22-28 7 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  8. Nutrition-related policy and environmental strategies to prevent obesity in rural communities: A systematic review of the literature, 2002-2013

    Calancie, L., Leeman, J., Jilcott Pitts, S. B., Khan, L. K., Fleischhacker, S., Kelly, R. E., Schreiner, M., Byker, C., Owens, C., McGuirt, J., Barnidge, E., Dean, Wesley, Johnson, D., Kolodinsky, J., Piltch, E., Pinard, C., Quinn, E., Whetstone, L. & Ammerman, A., 2015, In: Preventing chronic disease. 12, 4, 140540.

    Research output: Contribution to journalJournal articleResearchpeer-review

  9. 2014
  10. Developing an agenda for research about policies to improve access to healthy foods in rural communities: A concept mapping study

    Johnson, D. B., Quinn, E., Sitaker, M., Ammerman, A., Byker, C., Dean, Wesley, Fleischhacker, S., Kolodinsky, J., Pinard, C., Pitts, S. B. J. & Sharkey, J., 2014, In: BMC Public Health. 14, 1, 592.

    Research output: Contribution to journalJournal articleResearchpeer-review

  11. Distribution of cow-calf producers' beliefs about reporting cattle with clinical signs of foot-and-mouth disease to a veterinarian before or during a hypothetical outbreak

    Delgado, A. H., Norby, B., Scott, H. M., Dean, Wesley, McIntosh, W. A. & Bush, E., 2014, In: Preventive Veterinary Medicine. 117, 3-4, p. 505-517 13 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  12. Distribution of cow-calf producers' beliefs regarding gathering and holding their cattle and observing animal movement restrictions during an outbreak of foot-and-mouth disease

    Delgado, A. H., Norby, B., Scott, H. M., Dean, Wesley, McIntosh, W. A. & Bush, E., 2014, In: Preventive Veterinary Medicine. 117, 3-4, p. 518-532 15 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  13. Government capital, intimate and community social capital, and food security status in older adults with different income levels

    Dean, Wesley, Sharkey, J. R., Nalty, C. C. & Xu, J., 2014, In: Rural Sociology. 79, 4, p. 505-531 27 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  14. Perceptions of Tap water and school water fountains and association with intake of plain water and sugar-sweetened beverages

    Onufrak, S. J., Park, S., Sharkey, J. R., Merlo, C., Dean, Wesley & Sherry, B., 2014, In: Journal of School Health. 84, 3, p. 195-204 10 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

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