The circular economy of a local organic food chain: Xiedao Village in Beijing
Research output: Chapter in Book/Report/Conference proceeding › Article in proceedings › Research › peer-review
The local organic food market in China is growing and socalled leisure agriculture has
been widely accepted and advocated in urban areas as a positive means of relaxation.
This paper presents an analysis of a local organic food chain based on leisure
agriculture and seeks to explain development of organic food in Urban China using the
theoretical frame of the Circular Economy. The study uses a local organic food chain
involving Xiedao Ecological Holiday Village as a case. In conclusion, the paper
provides an estimate of the energy use efficiency of the chain.
Original language | English |
---|---|
Title of host publication | Cultivation the future based on science : livestocks, socio-economy and cross disciplinary research in organic agriculture |
Number of pages | 4 |
Volume | 2 |
Publisher | International Society of Organic Agriculture Research (ISOFAR) |
Publication date | 2008 |
Pages | 360-363 |
ISBN (Print) | 978-3-03736-024-8 |
Publication status | Published - 2008 |
Event | The Scientific Conference of the International Society of Organic Agriculture Research (ISOFAR) - Modena, Italy Duration: 18 Jun 2008 → 20 Jun 2008 Conference number: 2 |
Conference
Conference | The Scientific Conference of the International Society of Organic Agriculture Research (ISOFAR) |
---|---|
Nummer | 2 |
Land | Italy |
By | Modena |
Periode | 18/06/2008 → 20/06/2008 |
- Former LIFE faculty - local and organic food chain, cirkular economy, leisure agriculture
Research areas
ID: 8109316