Section for Consumption, Bioethics and Governance

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  1. 2013
  2. Published

    Skovrejsning - regler og tilskud

    Andreasen, B. H. & Baaner, Lasse, 2013, In: Videnblade Park og Landskab. 3.3-79, 2 p.

    Research output: Contribution to journal › Journal article › Communication

  3. Published

    Skovrejsning – regler og tilskud

    Andreasen, B. H. & Baaner, Lasse, 2013, In: Videnblade Skov og Natur. 10.5-8, 2 p.

    Research output: Contribution to journal › Journal article › Communication

  4. Published

    Social sciences and humanities contribution to tackle the obesity epidemic: challenges & potentials in obesity research towards Horizon 2020: concluding report

    Holm, Lotte, Sandøe, Peter, Nielsen, Morten Ebbe Juul, Sørensen, Thorkild I.A., Børker Nielsen, P., Meidahl Petersen, A. & Verdich, C., 2013, København: University of Copenhagen. 41 p.

    Research output: Book/Report › Report › Commissioned

  5. Published

    Sociology of food consumption

    Holm, Lotte, 2013, The handbook of food research. Murcott, A., Belasco, W. & Jackson, P. (eds.). 1 ed. London & New York: Bloomsbury Academic, p. 324-337 14 p.

    Research output: Chapter in Book/Report/Conference proceeding › Book chapter › Research › peer-review

  6. Published

    Strategic Self-Ignorance

    Thunström, L., Nordström, L. J., Shogren, J. F., Ehmke, M. & van 't Veld, K., 2013, Lund: Department of Economics, Lund University, 37 p. (Working Paper Department of Economics, Lund University; No. 2013:17).

    Research output: Working paper

  7. Published

    Svinevelfærd - er der en politisk vilje til at komme videre?

    Sandøe, Peter, 2013, In: Dyrlægen; fagmagasin for dyrlæger, veterinærstuderende og veterinærsygeplejersker. 6, 1, p. 36-37 2 p.

    Research output: Contribution to journal › Comment/debate › Communication

  8. Published

    The Danish tax on saturated fat: short run effects on consumption, substitution patterns and consumer prices of fats

    Jensen, Jørgen Dejgård & Smed, Sinne, 2013, In: Food Policy. 42, p. 18-31 14 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  9. Published

    The Ethical Foundations for CSR

    Frederiksen, C. S. & Nielsen, Morten Ebbe Juul, 2013, Corporate Social Responsibility: Challenges, Opportunities and Strategies for 21st Century Leaders. Okpara, J. O. & Idowu, S. (eds.). Berlin: Springer Publishing Company, p. 17-33 17 p. (CSR, sustainability, ethics & governance).

    Research output: Chapter in Book/Report/Conference proceeding › Book chapter › Research › peer-review

  10. Published

    The Good, the Right & the Fair: an introduction to ethics

    Gjerris, Mickey, Nielsen, Morten Ebbe Juul & Sandøe, Peter, 2013, College Publications. 190 p. (Texts in Philosophy; No. 22).

    Research output: Book/Report › Book › Education

  11. Published

    The New Nordic Diet: A sociological study of the acceptance and appropriation of a dietary regime

    Micheelsen, A., 2013, Department of Food and Resource Economics, University of Copenhagen. 292 p.

    Research output: Book/Report › Ph.D. thesis › Research

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