Section for Consumption, Bioethics and Governance

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  1. 2019
  2. Published

    Byer og havvand – et juridisk baselinenotat

    Anker, Helle Tegner & Knoop, V. T., 2019, Institut for Fødevare- og Ressourceøkonomi, Københavns Universitet. 30 p. (IFRO Rapport; No. 290).

    Research output: Book/Report › Report › Commissioned

  3. Published

    Compassionate versus consequentialist conservation

    Hampton, J. O., Warburton, B. & Sandøe, Peter, 2019, In: Conservation Biology. 33, 4, p. 751-759 9 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  4. Published

    Compensation Mechanisms and Local Acceptance of Wind Energy Projects: A Qualitative Case Study

    Jørgensen, M. L., 2019, Department of Food and Resource Economics, Faculty of Science, University of Copenhagen.

    Research output: Book/Report › Ph.D. thesis › Research

  5. Published

    Conclusions: Continuity and Change in Everyday Eating

    Holm, Lotte & Gronow, J., 2019, Everyday Eating in Denmark, Finland, Norway and Sweden: A Comparative Study of Meal Patterns 1997-2012. Gronow, J. & Holm, L. (eds.). Bloomsbury Academic, p. 191-200 10 p.

    Research output: Chapter in Book/Report/Conference proceeding › Book chapter › Research › peer-review

  6. Published

    Consumer preferences for "localness" and organic food production

    Denver, Sigrid, Jensen, Jørgen Dejgård, Olsen, Søren Bøye & Christensen, Tove, 2019, In: Journal of Food Products Marketing. 25, 6, p. 668-689 22 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  7. Published

    Cooking and Gender

    Holm, Lotte, Ekström, M. P., Hach, S. & Lund, Thomas Bøker, 2019, Everyday Eating in Denmark, Finland, Norway and Sweden: A Comparative Study of Meal Patterns 1997-2012. Gronow, J. & Holm, L. (eds.). Bloomsbury Academic, p. 123-140 18 p.

    Research output: Chapter in Book/Report/Conference proceeding › Book chapter › Research › peer-review

  8. Published

    Defensible Zoos and Aquariums

    Palmer, C., Morrin, H. & Sandøe, Peter, 2019, The Routledge Handbook of Animal Ethics. Fischer, B. (ed.). Routledge, p. 394-406 13 p. (Routledge Handbooks in Applied Ethics).

    Research output: Chapter in Book/Report/Conference proceeding › Book chapter › Research › peer-review

  9. Published

    Den beskidte krig mod rotterne i mit udhus: hvornår får den ende?

    Sandøe, Peter, 2019, In: Dyrlægen; fagmagasin for dyrlæger, veterinærstuderende og veterinærsygeplejersker. 12, 3, p. 30-31 2 p.

    Research output: Contribution to journal › Comment/debate › Communication

  10. Published

    Deprivation as un-experienced harm? A critical analysis of Tom Regan’s principle of harm

    Keerus, K., Gjerris, Mickey & Röcklinsberg, H., 2019, In: Society & Animals. 27, 5-6, p. 469–486 18 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  11. Published

    Development of a protocol to assess welfare of unowned cats by necropsy

    Thuesen, Ida Sofie, Sandøe, Peter, Agerholm, Jørgen Steen & Nielsen, Søren Saxmose, 2019, Animals in the Public Eye: Interactions and Perceptions of Animals: Proceedings. International Society for Anthrozoology, p. 78 1 p.

    Research output: Chapter in Book/Report/Conference proceeding › Conference abstract in proceedings › Research

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