- 2013
- Published
The New Nordic Diet effectively reduces the environmental impact of food consumption (Scientific version)
Saxe, H., Jensen, Jørgen Dejgård, Larsen, T. M. & Astrup, A., 2013. 1 p.Research output: Contribution to conference › Poster › Research
- Published
The choice that disappeared: on the complexity of being a political consumer
Gjerris, Mickey & Saxe, H., 2013, The ethics of consumption: The citizen, the market and the law. Röcklinsberg, H. & Sandin, P. (eds.). Wageningen: Wageningen Academic Publishers, p. 154-159 6 p.Research output: Chapter in Book/Report/Conference proceeding › Article in proceedings › Research › peer-review
- Published
The emergence of diverse organic consumers: does a mature market undermine the search for alternative products?
Lund, Thomas Bøker, Andersen, Laura Mørch & Jensen, Katherine O'Doherty, 2013, In: Sociologia Ruralis. 53, 4, p. 454–478 25 p.Research output: Contribution to journal › Journal article › Research › peer-review
- Published
The fuzzy WOD model: decision support under imprecision and relevance
Franco de los Rios, C. A., Hougaard, Jens Leth & Nielsen, Kurt, 2013, Department of Food and Resource Economics, University of Copenhagen, 16 p. (MSAP Working Paper Series; No. 04/2013).Research output: Working paper
- Published
The gullible consumer in EU food law
Edinger, W. W. H., 2013, The ethics of consumption: The citizen, the market and the law. Röcklinsberg, H. & Sandin, P. (eds.). Wageningen: Wageningen Academic Publishers, p. 135-140 6 p.Research output: Chapter in Book/Report/Conference proceeding › Article in proceedings › Research › peer-review
- Published
The health benefits of selective taxation as an economic instrument in relation to IHD and nutrition-related cancers
Holm, A. L., Laursen, M., Koch, B. M., Jensen, Jørgen Dejgård & Diderichsen, Finn, 2013, In: Public Health Nutrition. p. 1-8 8 p.Research output: Contribution to journal › Journal article › Research › peer-review
- Published
The idea of animal welfare - developments and tensions
Sandøe, Peter & Jensen, Karsten Klint, 2013, Veterinary & animal ethics: proceedings of the First International Conference on Veterinary and Animal Ethics, September 2011. Wathes, C. M., Corr, S. A., May, S. A., McCulloch, S. P. & Whiting, M. C. (eds.). Wiley-Blackwell, p. 19-31 13 p. (UFAW Animal Welfare Series).Research output: Chapter in Book/Report/Conference proceeding › Book chapter › Research › peer-review
- Published
The impact of meal attributes and nudging on healthy meal consumption: evidence from a lunch restaurant field experiment
Thunström, L. & Nordström, L. J., 2013, In: Modern Economy. 2013, 4, p. 1-8 8 p.Research output: Contribution to journal › Journal article › Research › peer-review
- Published
The impact of price reductions on individuals' choice of healthy meals away from home
Nordström, L. J. & Thunström, L., 2013, Department of Economics, Lund University, 26 p. (Working Paper Department of Economics, Lund University; No. 2013:21).Research output: Working paper
- Published
The new Nordic diet - consumer expenditures and economic incentives estimated from a controlled intervention
Jensen, Jørgen Dejgård & Poulsen, S. K., 2013, In: BMC Public Health. 13, 9 p., 1114.Research output: Contribution to journal › Journal article › Research › peer-review
About this list
This list is generated by the common publication database of the University of Copenhagen. To get more information on a publication, click on its title.
Most downloads
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5286
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Autoritative geografiske grunddata på miljøområdet
Research output: Contribution to journal › Journal article › Research › peer-review
Published -
4796
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Resultater fra undersøgelse af danskernes hold af og tilknytning til kæle- og hobbydyr gennemført i 2021
Research output: Working paper
Published -
4774
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The food we eat in Nordic countries - some changes between 1997 and 2012
Research output: Chapter in Book/Report/Conference proceeding › Book chapter › Research › peer-review
Published
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