Section for Consumption, Bioethics and Governance

  1. Published

    Accelerating the domestication of new crops: feasibility and approaches

    Østerberg, J. T., Xiang, Wen, Olsen, L. I., Edenbrandt, A. K., Vedel, S. E., Christiansen, Andreas, Landes, X., Andersen, M. M., Pagh-Rasmussen, Peter, Sandøe, Peter, Nielsen, J., Christensen, Søren Brøgger, Thorsen, Bo Jellesmark, Kappel, Klemens, Gamborg, Christian & Palmgren, Michael, 2017, In: Trends in Plant Science. 22, 5, p. 373-384 12 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  2. Published

    Role of joy in farm animal welfare legislation

    von Gall, P. & Gjerris, Mickey, 2017, In: Society and Animals. 25, 2, p. 163-179 17 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  3. Published

    Research data management

    Beckers, Susanne den Boer, Rasmussen, L. H., Drachen, T. M., Larsen, A. V., Dorch, B. F. & Sandøe, Peter, 2018, RCR – A Danish textbook for courses in Responsible Conduct of Research. Jensen, K. K., Whiteley, L. & Sandøe, P. (eds.). 3 ed. Department of Food and Resource Economics, University of Copenhagen, p. 52-70 19 p.

    Research output: Chapter in Book/Report/Conference proceedingBook chapterEducation

  4. Published

    Research data management

    Beckers, Susanne den Boer, Rasmussen, L. H., Drachen, T. M., Larsen, A. V., Dorch, B. F. & Sandøe, Peter, 2017, RCR – A Danish textbook for courses in Responsible Conduct of Researc. Jensen, K. K., Whiteley, L. & Sandøe, P. (eds.). 2. ed. Department of Food and Resource Economics, University of Copenhagen, p. 52-69 18 p.

    Research output: Chapter in Book/Report/Conference proceedingBook chapterEducation

  5. Published

    Co-design of a trustworthy AI system in healthcare: Deep learning based skin lesion classifier

    Zicari, R. V., Ahmed, S., Amann, J., Braun, S. A., Brodersen, J., Bruneault, F., Brusseau, J., Campano, E., Coffee, M., Dengel, A., Düdder, B., Gallucci, A., Gilbert, T. K., Gottfrois, P., Goffi, E., Haase, C. B., Hagendorff, T., Hickman, E., Hildt, E., Holm, S. & 15 others, Kringen, P., Kühne, U., Lucieri, A., Madai, V. I., Moreno-Sánchez, P. A., Medlicott, O., Ozols, M., Schnebel, E., Spezzatti, A., Tithi, J. J., Umbrello, S., Vetter, D., Volland, H., Westerlund, M. & Wurth, R., Jul 2021, In: Frontiers in Human Dynamics . 3, 20 p., 688152.

    Research output: Contribution to journalJournal articleResearchpeer-review

  6. Published

    On assessing trustworthy AI in healthcare: Best practice for machine learning as a supportive tool to recognize cardiac arrest in emergency calls

    Zicari, R. V., Brusseau, J., Blomberg, S. N., Christensen, H. C., Coffee, M., Ganapini, M. B., Gerke, S., Gilbert, T. K., Hickman, E., Hildt, E., Holm, S., Kühne, U., Madai, V. I., Osika, W., Spezzatti, A., Schnebel, E., Tithi, J. J., Vetter, D., Westerlund, M., Wurth, R. & 20 others, Amann, J., Antun, V., Beretta, V., Bruneault, F., Campano, E., Duedder, Boris, Gallucci, A., Goffi, E., Haase, Christoffer Bjerre, Hagendorff, T., Kringen, P., Möslein, F., Ottenheimer, D., Ozols, M., Palazzani, L., Petrin, M., Tafur, K., Tørresen, J., Volland, H. & Kararigas, G., Jul 2021, In: Frontiers in Human Dynamics . 3, 24 p., 673104.

    Research output: Contribution to journalJournal articleResearchpeer-review

  7. Published

    How to Assess Trustworthy AI in Practice

    Zicari, R. V., Amann, J., Bruneault, F., Coffee, M., Duedder, Boris, Gallucci, A., Gilbert, T. K., Hagendorff, T., Halem, I. V., Hickman, E., Hildt, E., Holm, Sune Hannibal, Kararigas, G., Kringen, P., Madai, V. I., Mathez, E. W., Tithi, J. J., Vetter, D., Westerlund, M. & Wurth, R., 20 Jun 2022, arxiv.org, 52 p.

    Research output: Working paperPreprint

  8. Published

    To jokere bestemmer kursen for Kinas grisemarked

    Yu, Wusheng & Jensen, Jørgen Dejgård, 15 Nov 2021, landbrugsavisen.dk.

    Research output: Other contributionNet publication - Internet publicationCommunication

  9. Published

    Vi skal spise mindre kød, men der er ét problem: Forskere ved ikke, hvordan klimaet vil påvirke forbruget

    Yu, Wusheng & Jensen, Jørgen Dejgård, 18 Aug 2021, Altinget.dk.

    Research output: Other contributionNet publication - Internet publicationCommunication

  10. Published

    Sustainability implications of rising global pork demand

    Yu, Wusheng & Jensen, Jørgen Dejgård, 2022, In: Animal Frontiers. 12, 6, p. 56–60 5 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  11. Published

    Consumers’ response to genetically modified ingredients in processed food in an emerging economy

    Yormirzoev, M. & Teuber, R., 2017, In: Journal of International Food & Agribusiness Marketing. 29, 4, p. 297-307 11 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  12. Published

    Food quality vs food patriotism: Russian consumers' preferences for cheese after the food import ban

    Yormirzoev, M., Teuber, R. & Li, T., 2019, In: British Food Journal. 121, 2, p. 371-385 15 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  13. Published

    Is Tajikistan a potential market for genetically modified potatoes?

    Yormirzoev, M., Teuber, R. & Baranov, D. S., 2018, In: Ekonomika Regiona. 14, 1, p. 216-226 11 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  14. Published

    Ethical principles for the use of human cellular biotechnologies

    Wolpe, P. R., Rommelfanger, K. S., Borenstein, J., Labrecque, C. A., Bennetzen, J. L., Boyd, S., Gaudray, P., Giordano, S., Kim, O-J., Thierry, M., Nerem, R. M., Reynolds, J. M., Sahlin, N-E., Weir, D. B., Awong-Taylor, J., Gjerris, M., Condit, C. M., Darnovsky, M., Offermann, M., Eisen, A. & 43 others, Queen, E., Ahrlund-Richter, L., Karen, K., Kuiken, T., Sexson, W., Sudduth, E., Wallach, W., Warner, C., Yarborough, M., York-Simmons, K., Crane, J. K., Deng, Y., Jin, P., Capps, B., Khan, F., Kirkman, R., Loring, J., Ross, H., Pollitt, S., Kinlaw, K., Levine, A., Dickert, N., Gaffield, C., Gunter, C., Javazon, E., Kraftchick, S., Lowenthal, J., Ogbogu, U., Szymanski, L., Walker, E., Shaw, K., Boldt, J., Chen, E., Douglas, M., Estrada, K., Happe, K. E., Lee, M., Lunshof, J. E., Min, S. Y., Pentz, R. D., Singh, I., Yeager, J. & Yudin, B., 2017, In: Nature Biotechnology. 35, 11, p. 1050-1058 9 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  15. E-pub ahead of print

    A social and ethical game-changer? An empirical ethics study of CRISPR in the salmon farming industry

    Winther, Hannah, Blix, T., Holm, Lotte, Myhr, A. I. & Myskja, B., 8 Dec 2023, (E-pub ahead of print) In: Environmental Values.

    Research output: Contribution to journalJournal articleResearchpeer-review

  16. Published

    Den etiske forbruger har svære kår

    Wilson, C., Birkler, J., Halsnæs, K., Gjerris, Mickey, Wenneberg, S. & Vallentin, S., 3 Oct 2014

    Research output: Other contributionNet publication - Internet publicationCommunication

  17. Published

    The effect of changing excitation frequency on parallel conductance in different sized hearts

    White, P. A., Brookes, C. I., Ravn, H. B., Stenbøg, E. E., Christensen, Tove, Chaturvedi, R. R., Sorensen, K., Hjortdal, Vibeke Elisabeth & Redington, A. N., Jun 1998, In: Cardiovascular Research. 38, 3, p. 668-75 8 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  18. Published

    The role of evidence in nutrition policymaking in Ethiopia: institutional structures and issue framing

    Walls, H., Johnston, D., Vecchione, E., Adam, A. & Parkhurst, J., 2019, In: Development Policy Review. 37, 2, p. 293-310 18 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  19. Published

    Intersectionality and food consumption: a roundtable

    Wahlen, S., Plessz, M., Dean, Wesley, Ditlevsen, Kia, Magkriotis, S. & Ramos, V., 2023, In: Consumption and Society. 2, 1, p. 122–135 14 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  20. Published

    Quality of life assessment in dogs and cats receiving chemotherapy: a review of current methods

    Vøls, Kåre Kryger, Heden, M. A., Kristensen, Annemarie T. & Sandøe, Peter, 2017, In: Veterinary and Comparative Oncology. 15, 3, p. 684–691 8 p.

    Research output: Contribution to journalReviewResearchpeer-review

  21. Published

    Advocaten in de media: het EHRM op de bres voor het recht op expressievrijheid van advocaten

    Voorhoof, D. & Høedt-Rasmussen, I., 2015, In: Tijdschrift voor Strafrecht. 2015, 4, p. 195-201 7 p.

    Research output: Contribution to journalJournal articleResearch

  22. Published

    Advocaat mag via media kritiek uiten op rechters

    Voorhoof, D. & Høedt-Rasmussen, I., 2015, In: De Juristenkrant. 310, p. 1 1 p.

    Research output: Contribution to journalJournal articleCommunication

  23. Published

    Case law, Luxembourg: Deckmyn v Vandersteen, court broadens concept of parody, and returns the hot potatoes to the national court

    Voorhoof, D. & Høedt-Rasmussen, I., 8 Sep 2014

    Research output: Other contributionNet publication - Internet publicationResearch

  24. Published

    Body weight management and dilemmas of health responsibility for vulnerable groups in the changing Danish welfare state: a comparative case analysis

    Vitus, K., Tørslev, M. K., Ditlevsen, Kia & Nielsen, A. L., 2018, In: Critical Public Health. 28, 1, p. 22-34 14 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  25. Published

    Positive welfare in science and society: Differences, similarities and synergies

    Vigors, B., Sandøe, Peter & Lawrence, A. B., 2021, In: Frontiers in Animal Science. 2, 13 p., 738193.

    Research output: Contribution to journalJournal articleResearchpeer-review

  26. Published

    Lessons Learned from Assessing Trustworthy AI in Practice

    Vetter, D., Amann, J., Bruneault, F., Coffee, M., Duedder, Boris, Gallucci, A., Gilbert, T. K., Hagendorff, T., Van Halem, I., Hickman, E., Hildt, E., Holm, Sune Hannibal, Kararigas, G., Kringen, P., Madai, V. I., Wiinblad Mathez, E., Tithi, J. J., Westerlund, M., Wurth, R. & Zicari, R. V., 2023, In: Digital Society. 2, 3, 25 p., 35.

    Research output: Contribution to journalJournal articleResearchpeer-review

  27. Published

    Service awareness among older adults experiencing barriers to food and eating

    Vaudin, A., Dean, Wesley, Chen, J. & Sahyoun, N. R., 2023, In: Journal of Nutrition Education and Behavior. 55, 8, p. 564-574 11 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  28. Published

    Quality of life and the role of food and eating as described by community-dwelling older adults

    Vaudin, A., Dean, Wesley & Sahyoun, N., 2024, In: Journal of Nutrition in Gerontology and Geriatrics. 43, 1, p. 14-35

    Research output: Contribution to journalJournal articleResearchpeer-review

  29. Published

    Backward- and forward-looking responsibility for obesity: policies from WHO, the EU and England

    Vallgårda, Signild, Nielsen, Morten Ebbe Juul, Hartlev, Mette & Sandøe, Peter, 4 Apr 2015, In: European Journal of Public Health. 25, 5, p. 845-848 4 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  30. Published

    The Danish tax on saturated fat: why it did not survive

    Vallgårda, Signild, Holm, Lotte & Jensen, Jørgen Dejgård, 2015, In: European Journal of Clinical Nutrition. 69, p. 223–226 4 p., 0954-3007/14.

    Research output: Contribution to journalJournal articleResearchpeer-review

  31. Published

    Lad de tykke være i fred

    Vallgårda, Signild, Sandøe, Peter, Ó Cathaoir, Katharina, Andersen, M. M., Nielsen, Morten Ebbe Juul, Holm, Lotte & Smed, Sinne, 26 Nov 2017, In: Berlingske Tidende. p. 1

    Research output: Contribution to journalContribution to newspaper - Feature articleCommunication

  32. Published

    Should Europe follow the US and declare obesity a disease? A discussion of the so-called utilitarian argument

    Vallgårda, Signild, Nielsen, Morten Ebbe Juul, Hansen, A. K. K., Ó Cathaoir, Katharina, Hartlev, Mette, Holm, Lotte, Christensen, Bodil Just, Jensen, Jørgen Dejgård, Sørensen, Thorkild I.A. & Sandøe, Peter, 2017, In: European Journal of Clinical Nutrition. 71, p. 1263–1267 5 p.

    Research output: Contribution to journalReviewResearchpeer-review

  33. Published

    Hvor meget værdighed kan man få for en milliard?

    Uldahl, U. & Gjerris, Mickey, 5 Mar 2016, In: Kristeligt Dagblad. p. 17 1 p.

    Research output: Contribution to journalContribution to newspaper - Feature articleCommunication

  34. Published

    The public’s intention to vote for continued use of woody biomass for energy in Denmark: a cognitive hierarchy perspective

    Ugarte Lucas, P., Lund, Thomas Bøker & Gamborg, Christian, 2023, In: Energy, Sustainability and Society. 13, 17 p., 45.

    Research output: Contribution to journalJournal articleResearchpeer-review

  35. Published

    Sustainability concerns are key to understanding public attitudes toward woody biomass for energy: A survey of Danish citizens

    Ugarte Lucas, P., Gamborg, Christian & Lund, Thomas Bøker, 2022, In: Renewable Energy. 194, p. 181-194 14 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  36. Published

    From bingeing to cutting: The substitution of a mal-adaptive coping strategy after bariatric surgery

    Tækker, L., Christensen, Bodil Just & Lunn, Susanne, 1 Oct 2018, In: Journal of Eating Disorders. 6, 1, 5 p., 24.

    Research output: Contribution to journalJournal articleResearchpeer-review

  37. Published

    Danmark bør indføre et mål for vores klimaaftryk fra forbrug

    Tilsted, J. P., Lund, Jens Friis, Bjørn, A., Brieghel, Signe Skjoldborg, Blok, Anders & Thorsen, Line Marie, 21 Dec 2023, In: Politiken. p. 6 (sektion 2) 1 p.

    Research output: Contribution to journalContribution to newspaper - Comment/debateCommunication

  38. Published

    Strategic Self-Ignorance

    Thunström, L., Nordström, L. J., Shogren, J. F., Ehmke, M. & van 't Veld, K., 2013, Lund: Department of Economics, Lund University, 37 p. (Working Paper Department of Economics, Lund University; No. 2013:17).

    Research output: Working paper

  39. Published

    On strategic ignorance of environmental harm and social norms

    Thunström, L., van 't Veld, K., Shogren, J. & Nordström, L. J., 2013, Lund: Department of Economics, Lund University, 26 p. (Working Paper Department of Economics, Lund University; No. 2013:22).

    Research output: Working paper

  40. Published

    Certainty and overconfidence in future preferences for food

    Thunström, L., Nordström, L. J. & Shogren, J. F., 2015, In: Journal of Economic Psychology. 51, p. 101-113 13 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  41. Published

    On strategic ignorance of environmental harm and social norms

    Thunström, L., van’t Veld, K., Shogren, J. F. & Nordström, L. J., 2014, In: Revue d'Economie Politique. 124, 2, p. 195-214 20 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  42. Published

    Determinants of food demand and the experienced taste effect of healthy labels: an experiment on potato chips and bread

    Thunström, L. & Nordström, L. J., 2015, In: Journal of Socio-Economics. 56, p. 13–20 8 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  43. Published

    Certainty and overconfidence in future preferences for food

    Thunström, L., Nordström, L. J. & Shogren, J. F., 2015, Frederiksberg: Department of Food and Resource Economics, University of Copenhagen, 26 p. (IFRO Working Paper; No. 2015/04).

    Research output: Working paperpeer-review

  44. Published

    Strategic self-ignorance

    Thunström, L., Nordström, L. J., Shogren, J. F., Ehmke, M. & van 't Veld, K., 2016, In: Journal of Risk and Uncertainty. 52, 2, p. 117-126 10 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  45. Published

    The impact of meal attributes and nudging on healthy meal consumption: evidence from a lunch restaurant field experiment

    Thunström, L. & Nordström, L. J., 2013, In: Modern Economy. 2013, 4, p. 1-8 8 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  46. Published

    Healthy meals on the menu: a Swedish field experiment on labelling and restaurant sales

    Thunström, L., Nordström, L. J. & Shogren, J., Mar 2016, In: African Journal of Agricultural and Resource Economics. 11, 1, p. 63-68 6.

    Research output: Contribution to journalJournal articleResearchpeer-review

  47. Published

    Development of a protocol to assess welfare of unowned cats by necropsy

    Thuesen, Ida Sofie, Sandøe, Peter, Agerholm, Jørgen Steen & Nielsen, Søren Saxmose, 2019, Animals in the Public Eye: Interactions and Perceptions of Animals: Proceedings. International Society for Anthrozoology, p. 78 1 p.

    Research output: Chapter in Book/Report/Conference proceedingConference abstract in proceedingsResearch

  48. Published
  49. Published

    “‘Organics’ are good, but we don’t know exactly what the term means!”: Trust and knowledge in organic consumption

    Thorsøe, M. H., Christensen, Tove & Povlsen, K. K., 2016, In: Food, Culture and Society. 19, 4, p. 681-704 24 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  50. Published

    Contextuality of pig welfare - a study comparing public perception in three European countries

    Thorslund, C. A. H., Lassen, J. & Sandøe, Peter, 2015, Know your food: food ethics and innovation. Dumitras, D. E., Mugurel Jitea, I. & Aerts, S. (eds.). Wageningen: Wageningen Academic Publishers, Vol. 1. p. 300-305 6 p.

    Research output: Chapter in Book/Report/Conference proceedingArticle in proceedingsResearchpeer-review

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