Section for Consumption, Bioethics and Governance

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  1. Published

    … Også de elsker livets sødme

    Gjerris, Mickey, 2013

    Research output: Other contribution › Net publication - Internet publication › Communication

  2. Published

    ”Oh look, there’s another value” - on teaching ethics to science students

    Gjerris, Mickey, Mar 2015, In: EurSafe News. 17, 1, p. 4-6 3 p.

    Research output: Contribution to journal › Journal article › Communication

  3. Published

    “‘Organics’ are good, but we don’t know exactly what the term means!”: Trust and knowledge in organic consumption

    Thorsøe, M. H., Christensen, Tove & Povlsen, K. K., 2016, In: Food, Culture and Society. 19, 4, p. 681-704 24 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  4. Published

    “The person in power told me to” - European PhD students’ perspectives on guest authorship and good authorship practice

    Goddiksen, Mads Paludan, Johansen, Mikkel Willum, Armond, A. C., Clavien, C., Hogan, L., Kovács, N., Merit, M. T., Olsson, I. A. S., Quinn, U., Santos, J. B., Santos, R., Schöpfer, C., Varga, O., Wall, P. J., Sandøe, Peter & Lund, Thomas Bøker, 2023, In: PLoS ONE. 18, 1, 27 p., e0280018.

    Research output: Contribution to journal › Journal article › Research › peer-review

  5. Published

    “Patients’ interests first, but …” – Austrian veterinarians’ attitudes to moral challenges in modern small animal practice

    Springer, S., Sandøe, Peter, Lund, Thomas Bøker & Grimm, H., 2019, In: Animals. 9, 5, 17 p., 241.

    Research output: Contribution to journal › Journal article › Research › peer-review

  6. Published

    “My whole life is ethics!” Ordinary ethics and gene therapy clinical trials

    Addison, C. & Lassen, J., 2017, In: Medical Anthropology: Cross Cultural Studies in Health and Illness. 36, 7, p. 672-684 13 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  7. Published

    “I think it’s a shame they are calling us a ghetto, I don’t think this a ghetto”: Ambivalent enactments of living in underprivileged neighbourhoods

    Hansen, S. R. & Hansen, Mette Weinreich, 2023, In: Housing, Theory and Society. 40, 1, p. 96-112 17 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  8. Published

    “I feel good and I am not overweight”: A qualitative study of considerations underlying lay people's self-assessments of unhealthy diets

    Sørensen, M. R. & Holm, Lotte, 2016, In: Appetite. 107, p. 135-143 9 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  9. Published

    “I am very critical of my body, but I am not a worthless person”: A qualitative investigation of internalized weight stigma in Denmark

    Davidsen, E., Pico, M. L., Sandøe, Peter & Lund, Thomas Bøker, 2023, In: Frontiers in Psychology. 13, 12 p., 1049568.

    Research output: Contribution to journal › Journal article › Research › peer-review

  10. Published

    “Har du set en flodhest?”: Om forundringens rolle i økoteologien

    Gjerris, Mickey, 2020, In: Kritisk Forum for Praktisk Teologi. 162, p. 24-43 20 p.

    Research output: Contribution to journal › Journal article › Research

  11. Published

    “A great victory for the whole legal profession”

    Høedt-Rasmussen, I. & Voorhoof, D., 6 May 2015

    Research output: Other contribution › Net publication - Internet publication › Research

  12. Published

    ‘I'm old, but I'm not old-fashioned’: mealtimes and cooking practices among Danish widows and widowers

    Andersen, S. S., 2022, In: Ageing & Society. 42, 6, p. 1360-1377 18 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  13. Published

    Økonomiske vurderinger i forhold til værdikæden for Gul Bioraffinering

    Jensen, Jørgen Dejgård, Gylling, M. & Jørgensen, H., 2018, Institut for Fødevare- og Ressourceøkonomi, Københavns Universitet. 11 p. (IFRO Dokumentation; No. 2018/6).

    Research output: Book/Report › Report › Research

  14. Published

    Økonomiske vurderinger i forhold til værdikæden for Grøn Bioraffinering

    Jensen, Jørgen Dejgård & Gylling, M., 2018, Institut for Fødevare- og Ressourceøkonomi, Københavns Universitet, 11 p. (IFRO Dokumentation; No. 2018/3).

    Research output: Working paper

  15. Published

    Økonomiske konsekvenser for dansk fjerkræsektor af udbrud af fugleinfluenza i 2016 og 2017

    Christensen, Tove, Denver, Sigrid & Hansen, Henning Otte, 2019, Frederiksberg: Institut for Fødevare- og Ressourceøkonomi, Københavns Universitet. 100 p. (IFRO Rapport; No. 283).

    Research output: Book/Report › Report › Commissioned

  16. Published

    Økonomiske incitamenter og offentlig kostforplejning til de ældre

    Jensen, Jørgen Dejgård, Jun 2016, In: Samfundsoekonomen. 2016, 2, p. 29-34 6 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  17. Published

    Økonomisk vurdering af mulige støtteordninger under det danske landdistriktsprogram til fremme af bioøkonomi og biomasseproduktion

    Gylling, M. & Jensen, Jørgen Dejgård, 2015, 9 p.. Aug 27, 2014. (IFRO Udredning; No. 2015/13).

    Research output: Memorandum/exposition › Memorandum

  18. Published

    Økonometriske analyser af omkostninger ved reduktion af antibiotika i dansk svineproduktion

    Jensen, Jørgen Dejgård, Belay, Dagim & Olsen, Jakob Vesterlund, 2020, In: Tidsskrift for Landoekonomi. 206, 1, p. 71-81 11 p.

    Research output: Contribution to journal › Journal article › Research

  19. Published

    Økonometriske analyser af omkostninger ved reduktion af antibiotika i dansk svineproduktion

    Jensen, Jørgen Dejgård, Belay, Dagim & Olsen, Jakob Vesterlund, 2020, 51 p.. (IFRO Udredning; No. 2020/04).

    Research output: Memorandum/exposition › Memorandum

  20. Published

    Økologiske varer er dyrere, men er det dyrere at være en økologisk forbruger?

    Christensen, Tove, Denver, Sigrid & Nordström, L. J., 26 May 2017, In: Økologi & Erhverv. 37, p. 17 1 p.

    Research output: Contribution to journal › Contribution to newspaper - Feature article › Communication

  21. Published

    Øget efterspørgsel efter danske økologiske fødevarer: Tre studier af motiver og ønsker hos forbrugerne med fokus på sundhed, lokale fødevarer og øget eksport

    Christensen, Tove (ed.) & Sandøe, Peter (ed.), 2018, Frederiksberg: Institut for Fødevare- og Ressourceøkonomi, Københavns Universitet. 87 p.

    Research output: Book/Report › Report › Research

  22. Published

    Ærtesuppe. Kan vi leve det gode liv uden kød?

    Gjerris, Mickey, 19 Apr 2014, In: Politiken. p. 6 1 p.

    Research output: Contribution to journal › Contribution to newspaper - Comment/debate › Communication

  23. Published

    Æg uden kyllingedrab

    Sandøe, Peter & Thoefner, Ida , 2019, In: Æggehviden. 3, p. 22-23 2 p.

    Research output: Contribution to journal › Journal article › Communication

  24. Published

    Æg uden drab

    Sandøe, Peter & Thoefner, Ida , 1 Mar 2019, In: Weekendavisen - Ideer. p. 13 1 p.

    Research output: Contribution to journal › Comment/debate › Communication

  25. Published

    e-ready legislation: the spatial dimension

    Hvingel, L. & Baaner, Lasse, 2015. 15 p.

    Research output: Contribution to conference › Paper › Research › peer-review

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