Section for Consumption, Bioethics and Governance

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  1. 2014
  2. Published

    Living with the New Nordic Diet

    Micheelsen, A., Holm, Lotte & Jensen, Katherine O'Doherty, 2014, In: British Food Journal. 116, 8, p. 1247-1258 12 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  3. Published

    Local acceptance and the legal framework: the Danish wind energy case

    Olsen, B. E. & Anker, Helle Tegner, 2014, Sustainable energy united in diversity: challenges and approaches in energy transition in the EU. Squintani, L., Vedder, H. H. B., Reese, M. & Vanheusden, B. (eds.). European Environmental Law Forum, Vol. 1. p. 137-156 20 p. (European Environmental Law Forum Book Series, Vol. 1).

    Research output: Chapter in Book/Report/Conference proceeding › Book chapter › Research › peer-review

  4. Published

    Løse søer: en tværfaglig undersøgelse af markedsdrevet dyrevelfærd

    Christensen, Tove (ed.), Tveit, Geir (ed.) & Sandøe, Peter (ed.), 2014, Frederiksberg: Center for Bioetik og Risikovurdering. 98 p. (Projektrapport / Center for Bioetik og Risikovurdering; No. 19).

    Research output: Book/Report › Report › Research

  5. Published

    Mature e-Government based on spatial data: legal implications

    Hvingel, L., Baaner, Lasse & Schrøder, L., 2014, In: International Journal of Spatial Data Infrastructures Research. 9, p. 131-149 19 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  6. Published

    Noa i Hollywood: en film om mod og tillid

    Gjerris, Mickey, 2014, In: Praesteforeningens Blad. 104, 16-17, p. 375-377 3 p.

    Research output: Contribution to journal › Literature review › Communication

  7. Published

    Ny Nordisk Mad: Markedstendenser

    Nielsen, K. A. B. & Jensen, Jørgen Dejgård, 2014, Institut for Fødevare- og Ressourceøkonomi, Københavns Universitet. 66 p. (IFRO Rapport; No. 233).

    Research output: Book/Report › Report › Research

  8. Published

    Obesity and industry self-regulation of food and beverage marketing: a literature review

    Ronit, Karsten & Jensen, Jørgen Dejgård, 2014, In: European Journal of Clinical Nutrition. 68, p. 753-759 7 p.

    Research output: Contribution to journal › Review › Research › peer-review

  9. Published

    Omkostninger ved omstilling fra konventionel til økologisk drift i offentlige storkøkkener: eksemplificeret ved daginstitutioner med eget køkken

    Jensen, Jørgen Dejgård, 2014, 14 p.. Jun 30, 2014. (IFRO Udredning; No. 2014/12).

    Research output: Memorandum/exposition › Memorandum

  10. Published

    On strategic ignorance of environmental harm and social norms

    Thunström, L., van’t Veld, K., Shogren, J. F. & Nordström, L. J., 2014, In: Revue d'Economie Politique. 124, 2, p. 195-214 20 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  11. Published

    Opportunities for healthier child feeding. Does ethnic position matter? self-reported evaluation of family diet and impediments to change among parents with majority and minority status in Denmark

    Nielsen, A., Krasnik, Allan, Vassard, Ditte & Holm, Lotte, 2014, In: Appetite. 78, p. 122-128 7 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

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