Section for Consumption, Bioethics and Governance

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  1. 2024
  2. Published

    Horses for Courses? How rewilding might challenge the ways we care for animals

    Palmer, C., Gamborg, Christian & Sandøe, Peter, 2024, Oxford Public Philosophy.

    Research output: Other contribution › Net publication - Internet publication › Research › peer-review

  3. Published

    How much do people care about pig welfare, and how much will they pay for it?

    Sandøe, Peter & Christensen, Tove, 2024, Advances in Pig Welfare. Camerlink, I. & Baxter, E. M. (eds.). 2 ed. Woodhead Publishing, p. 497-515 (Woodhead Publishing Series in Food Science, Technology and Nutrition).

    Research output: Chapter in Book/Report/Conference proceeding › Book chapter › Research › peer-review

  4. Published

    Incorporate ethics into US public health plans

    Anthony, R., Miller, D. S., Hoenig, D. E., Millar, K. M., Goodwin, J., Dean, Wesley, Grimm, H., Meijboom, F. L. B., Murphy, J., Murphy, E. P., Scott, H. M. & De Paula Vieira, A., 2024, In: Science. 383, 6687, p. 1066-1067

    Research output: Contribution to journal › Letter › Research › peer-review

  5. Published

    Increasing fibre intake in the UK: Lessons from the Danish Whole Grain Partnership

    Boyle, N. B., Adolphus, K., Caton, S., Croden, F., Dye, L., Glass, A., Halliwell, K., Hansen, G. L., Holm, Lotte, Jackson, P., Makinwa, F., Stærk, B. & Wilkinson, N., 2024, In: British Journal of Nutrition. 131, 4, p. 672-685

    Research output: Contribution to journal › Review › Research › peer-review

  6. Published

    Integrity

    Goddiksen, Mads Paludan, 2024.

    Research output: Contribution to conference › Poster › Research

  7. Published

    Measuring pleasure from food: validation of the food pleasure scale by multiple techniques and mixed methods

    Hyldelund, N. B., Byrne, D. V., Dean, Wesley, Squarzon, Claudia & Andersen, B. V., 2024, In: Foods. 13, 3, 25 p., 477.

    Research output: Contribution to journal › Journal article › Research › peer-review

  8. Published

    Nem økoplantemad: Producentperspektiver på fremtidens økologiske plantebaserede convenienceprodukter

    Hansen, Mette Weinreich & Hansen, Astrid Hypolit, 2024, Institut for Fødevare- og Ressourceøkonomi, Københavns Universitet. 31 p. (IFRO Rapport; No. 309).

    Research output: Book/Report › Report › Research

  9. Published

    Quality of life and the role of food and eating as described by community-dwelling older adults

    Vaudin, A., Dean, Wesley & Sahyoun, N., 2024, In: Journal of Nutrition in Gerontology and Geriatrics. 43, 1, p. 14-35

    Research output: Contribution to journal › Journal article › Research › peer-review

  10. Published

    Retlige rammer for marine virkemidler og marin natur

    Anker, Helle Tegner, Baaner, Lasse & Andersen, S. S., 2024, Institut for Fødevare- og Ressourceøkonomi, Københavns Universitet. 53 p. (IFRO Rapport; No. 307).

    Research output: Book/Report › Report › Research

  11. Published

    Review on the contribution of farming practices and technologies towards climate-smart agricultural outcomes in a European context

    Erekalo, Kassa Tarekegn, Pedersen, Søren Marcus, Christensen, Tove, Denver, Sigrid, Gemtou, M., Fountas, S. & Isakhanyan, G., 2024, In: Smart Agricultural Technology. 7, 13 p., 100413.

    Research output: Contribution to journal › Review › Research › peer-review

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